Project Coordinator

Project Coordinator, Food Manufacturing (1 Year)

Job Description:

• Conducts store audits nationwide
• Consolidation of audit findings and generation of reports
• Reporting of top audit deviations to relevant departments, such as operations, for continuous improvement
• Other side tasks will be given by the head of Food Safety based on the situation and urgent needs of the organization

Qualifications:

• Graduate of Food Technology, Chemistry, or Chemical Engineering
• At least 1 year of experience in the same role within the Food Industry
• Strong knowledge of ServSafe, Good Manufacturing Practices (GMP), and Hazard Analysis & Critical Control Point (HACCP) Principles
• Must be willing to work in BGC, Taguig

Note: This advertiser has chosen not to accept applicants from your region.

Food Safety Supervisor

Job Description:

• Advising staff on diet and healthy eating issues.
• Developing meal plans to suit the client\'s budget and tastes.
• Educating people on food safety, cooking techniques, menu planning, and nutrition science.
• Developing recipes and menus, collaborates with Commissary (Kitchen/Baking)
• Assessing the nutritional and health needs of clients
• Evaluating whether meal plans have a positive impact on clients\' health.
• Creating educational materials on healthy eating
• Reading and contributing to the latest research on nutrition
• Speaking to groups about the importance of nutrition in preventing certain diseases
• Advising clients on dietary plans specific to their medical conditions or needs.
• Conducting research on food science, such as preservatives or genetically modified organisms (GMOs).
• Conducting food safety audits of (Kitchen/Baking/Outlets) establishments to ensure that they comply with regulatory requirements.
• Conducting taste tests of new products to help companies decide whether to market them.
• Assessing the nutritional value of products based on federal food labeling standards
• Support research and development in product formulation and reformulations by building scientific evidences and research inputs to confirm healthier claims.
• Advising on food safety, toxicology and allergens, consumer

Required Skills/Abilities:

• Excellent organizational skills and attention to detail.
• Strong analytical and problem-solving skills.
• Ability to prioritize tasks and to delegate them when appropriate.
• Ability to function well in a high-paced and at times stressful environment.
• Ability to identify and suggest improvements within the department and the entire organization
• Proficient with Microsoft Office Excel and/or the like.
• Bachelors\' degree in Food Technology or any related courses
• At least HACCP/Food Safety trainer.
• Work experience of at least 1-3 years in similar field is needed.
• Experience in inspecting Food premises, write reports, and fill the check-lists.
• Specialized qualification in food safety and hygiene will be an advantage.
• Should possess a track record of food safety and hygiene within the food industry.

Job Type: Full-time

• Company events
• Opportunities for promotion
• Paid training
• Promotion to permanent employee
• Staff meals provided

Note: This advertiser has chosen not to accept applicants from your region.

food safety officer

Makati City, National Capital Region ₱ - ₱ Y Gastronova Hospitality Group Corp.

Posted today

Job Description

Job Summary:

The Food Safety Officer ensures that all food handling, preparation, and service processes comply with local regulations and international food safety standards. This role is critical in maintaining product quality, customer safety, and the brand\'s reputation for excellence.

Key Responsibilities:

• Develop, implement, and monitor food safety and hygiene policies across operations.
• Conduct regular inspections, audits, and risk assessments to ensure compliance.
• Train and guide staff on food handling, sanitation, and HACCP/ISO standards.
• Investigate and resolve food safety concerns, non-conformities, and customer complaints.
• Collaborate with Operations, Culinary, and Quality teams to drive best practices.
• Ensure compliance with DOH, FDA, and other regulatory requirements.
• Prepare and maintain documentation, reports, and certifications.

Qualifications:

• Bachelor\'s degree in Food Technology, Microbiology, Nutrition, or related field.
• At least 3–5 years of experience in food safety, quality assurance, or regulatory compliance (F&B industry preferred).
• Strong knowledge of HACCP, ISO 22000, GMP, and local food safety regulations.
• Excellent attention to detail, analytical, and problem-solving skills.
• Effective trainer and communicator with the ability to influence teams.
• Certification in HACCP/ISO or equivalent is a strong advantage.

Note: This advertiser has chosen not to accept applicants from your region.

Junior Food Safety Specialist

Pasig City, National Capital Region ₱40000 - ₱80000 Y Marigold Manufacturing Corporation

Posted today

Job Description

Junior Food Safety Specialist

Creates and establishes accurate, comprehensive and complete documentation of food safety standards, specifications and procedures. Performs hazard identification and risk assessment and procedures on preliminary documents references, documentation on raw material, packaging material, product, process and inputs for the establishments of food safety control and measures.

Basic Qualifications / Experiences:

• Must be a graduate of Bachelor\'s Degree in Food Technology, food Science, Chemistry or any related degree.
• With at least 2 years of experience in food manufacturing industry specific to establishing standard procedures and reference specifications.
• Has knowledge in Hazard Analysis and Critical Control Points, requirements of the FSSC 2200 certification, different quality assurance and/or quality control processes.
• Must be detail oriented.
• Must have documentation and writing skills.
• Proficient in using MS Office applications.

Workplace Address: 538 Jenny\'s Avenue, Pasig City, Maybunga

Note: This advertiser has chosen not to accept applicants from your region.

Food Safety and Cleanliness

Our brand, Lennor Metier Consulting , a DOLE-licensed headhunting and recruitment agency in the Philippines, is proud to partner with a client in their search for a Food Safety and Cleanliness (FSC) Rater Manager based in (Location). Salary Range: Open

Work Setup: Onsite

Shift Schedule: Day Shift

The role

We\'re hiring a Food Safety and Cleanliness (FSC) Rater Manager to oversee and uphold our high standards in our stores. We are seeking a candidate with a strong background in food service, with a distinct advantage for those with experience from major food chains.

Your Responsibilities:

• Conduct regular store audits to evaluate compliance with food safety and cleanliness protocols.
• Implement and refine standards and procedures for food handling, sanitation, and customer service.
• Provide training and coaching to store teams to improve their adherence to quality standards.
• Create detailed reports on audit findings and recommend corrective actions.
• Collaborate with store managers to address and resolve any identified issues promptly.
• Stay updated on local and national food safety regulations to ensure continuous compliance.

What we\'re looking for:

• A Bachelor\'s degree in a relevant field (e.g., Food Technology, Hotel and Restaurant Management, or a related course) is preferred.
• Proven experience in a supervisory or managerial role within the food service industry.
• Knowledge of and experience with Philippine food safety regulations is essential.
• Excellent interpersonal, communication, and leadership skills.
• Previous experience working at a major Philippine food chain

Ready to take the next step in your career? Submit your application now

• We kindly request your patience as we receive a significant number of applications. Rest assured that our team will update your application\'s status soon. In the meantime, we encourage you to follow our LinkedIn page to stay informed about future opportunities and company updates.

Note: This advertiser has chosen not to accept applicants from your region.

Food Safety and Cleanliness

We\'re looking for an FSC Rater Manager for a fast-food franchisee in the Philippines.

The FSC Rater Manager is responsible for overseeing and managing the team of FSC Raters to ensure consistent evaluation, monitoring, and enforcement of food safety, cleanliness, and sanitation standards across all company Japanese Restaurants.

Key Responsibilities:

• Supervise, train, and develop FSC Raters to effectively carry out food safety and cleanliness evaluations.
• Schedule and assign rating activities across branches, ensuring fair and consistent coverage.
• Review rater performance and provide feedback, coaching, and corrective actions as needed.

3. Quality & Compliance Oversight

• Ensure all stores comply with food safety, sanitation, and cleanliness policies.
• Monitor implementation of corrective actions recommended by FSC Raters.
• Stay updated on regulatory requirements and align internal standards accordingly.

4. Auditing & Reporting

• Review and consolidate rating results from FSC Raters.
• Prepare regular reports for management highlighting compliance levels, trends, and risk areas.
• Recommend improvements in processes, training, and operational standards.

5. Stakeholder Coordination

• Work closely with outlet managers to address findings and ensure corrective measures are implemented.
• Provide management with insights and recommendations for long-term improvements.

Qualifications

• Bachelor\'s degree in Food Technology, Hotel & Restaurant Management, Public Health, or related field.
• At least 2 years of experience in food safety, sanitation, or quality assurance, with at least 2 years in a supervisory/managerial role.
• Strong knowledge of HACCP, GMP, and other food safety standards.
• Excellent leadership, communication, and analytical skills.
• Ability to manage multiple stores and teams with attention to detail.

Work Schedule:

• Onsite reporting
• Monday to Friday; 08:00 to 6:00

Salary Package:

• Basic Salary
• HMO on 1st day
• Leave Credits
• Product Discounts

Job Type: Full-time

Note: This advertiser has chosen not to accept applicants from your region.

Food Safety Team Leader

Job Description

• Manage the Food Safety Team and ensure that processes needed for the Food Safety Management System are established, implemented and maintained.
• Communicate to the team the scheduled third-party Food Safety Certificates/ Renewal audit.
• Communicate to the Third-party CB regarding changes in processing, machines and other changes under Management of Change procedure during audit.
• Inform third-party CB regarding serious events that will have impact on the FSMS, legality and/or the integrity of the certification including situations that pose a threat to food safety.
• Conduct Hazard Analysis and CCP determination.
• Ensure all critical control points are timely monitored and properly recorded.
• Schedule Internal Audit, oversee the internal food safety audit program and appoint internal audit team.
• Facilitate the Internal audit activity and review results of conducted internal audit, ensure correction and corrective action are strictly implemented as per schedule.
• In charge of the reporting of correction, corrective action and other Food Safety related information and updated during management review.
• Periodically reviews the company\'s Management System manual and related documents such as Hazard Analysis, PRP\'s and etc.

Note: This advertiser has chosen not to accept applicants from your region.

Food Safety and Quality Assurance Supervisor

Job Description:

• Develop and implement food safety and quality assurance procedures and protocols to identify and mitigate potential quality issues
• Monitor production processes and conduct regular inspections to verify product quality and compliance with industry regulations and internal standards
• Analyse quality data and production records to identify trends and opportunities for improvement
• Collaborate with the production team to address quality concerns and implement corrective actions
• Train and supervise quality assurance personnel to maintain a high level of competence and attention to detail
• Liaise with regulatory bodies and customers to address quality-related concerns and ensure customer satisfaction
• Contribute to the continuous improvement of our quality management system
• Handles and resolve any quality concerns

Qualifications:

• Graduate of Bachelor\'s Degree in Food Technology, BS Food Engineering or the same
• With 2-3 years work experience in a Supervisory level
• Knowledge in Food Safety regulations and practices
• With experience in food manufacturing, commissary, cold storage facility or warehouse is an advantage
• Strong leadership and communication skills
• Ability to multitask and prioritize in fast-paced environment
• Good analyzation and in problem-solving skills
• Proficiency in basic computer software

Job Types: Full-time, Permanent

• Company Christmas gift
• Company events
• Health insurance
• Life insurance
• On-site parking
• Opportunities for promotion
• Promotion to permanent employee

Education:

• Bachelor\'s (Preferred)

Experience:

• Quality Assurance: 2 years (Preferred)

Note: This advertiser has chosen not to accept applicants from your region.

Quality Control

Caloocan City, National Capital Region ₱ - ₱ Y Goldline Cosmetics Manufacturing Corporation

Job Description

Responsible for ensuring the quality of packaging materials, raw materials and finished goods dispatched to retail stores by conducting inspections before, during and after production. Ensuring the compliance of Cosmetics Good Manufacturing Practice (CGMP).

Qualifications:

• Bachelor\'s degree in Pharmacy, Chemistry, Chemical/Industrial Engineering, Pharmacology or equivalent
• With at least 1-year experience in Quality Control/ Quality Assurance (CGMP)
• Quality Control experience in cosmetics manufacturing or a Pharmacist license is an advantage
• With experience in documentation, control systems and the knowledge to establish record-keeping practices
• Excellent verbal and written skills

Note: This advertiser has chosen not to accept applicants from your region.

Audio Quality Control

Job Description

We are looking for a detail-oriented Audio Quality Control to oversee the quality and accuracy of audiobook narrations. This role requires a keen ear for detail, strong organizational skills, and the ability to manage multiple projects efficiently.

Job Type: Full-time

• Free parking
• On-site parking

Ability to commute/relocate:

• Taguig: Reliably commute or planning to relocate before starting work (Preferred)

Education:

• Bachelor\'s (Preferred)

Language:

Expected Start Date: 10/07/2025

Note: This advertiser has chosen not to accept applicants from your region.

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