Food and Beverage Team Leader

3 weeks ago


Palawan Philippines Daluyon Beach and Mountain Resort Full time

Responsibilities

  • Supervise daily operations of food and beverage service
  • Ensure exceptional customer service and adherence to quality standards
  • Manage staff schedules, training, and performance evaluations
  • Monitor inventory levels and assist in ordering supplies
  • Implement health and safety regulations in the workplace
  • Coordinate with kitchen and bar teams for smooth service
Qualifications
  • Educational Qualifications: Bachelor’s degree in Hospitality Management, Food Science, or related field.
  • Experience Level: 1-3 years in food and beverage supervision or related roles.
  • Skills and Competencies: Team Player, Quality Control, Operations Management, Strong Work Ethic, Inventory Management, Cost Management, Computer Literate, Interpersonal Skills.
  • Working Conditions: Fast-paced environment, potential for irregular hours, including weekends and holidays.
  • Qualities and Traits: Detail-oriented, strong communicator, proactive, and able to handle stress effectively.
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