Kitchen Manager

Overview A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to...

OverviewA Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to...

Overview A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to...

A Kitchen staff provides assistance in the preparation of food and are responsible for maintaining the cleanliness of dishes, workstations, food and ingredients and food storage facilities. He/she performs all the cleaning, washing, and preparation duties required in kitchens. They assist cooks and kitchen supervisors with all tasks necessary to ensure that...

Bachelor’s Degree in HRM and/or Culinary Arts With extensive experience in Hotel & Restaurant Industry. Korean and Japanese Culinary experience is an advantage. Has a good grasp in Kitchen Operation, Food Cost Management and Costings. Knowledgeable in MS Office.

Bachelor’s Degree in HRM and/or Culinary Arts With extensive experience in Hotel & Restaurant Industry. Korean and Japanese Culinary experience is an advantage. Has a good grasp in Kitchen Operation, Food Cost Management and Costings. Knowledgeable in MS Office.

Company OverviewBanh Mi Kitchen Inc. is a leading provider of culinary services, committed to delivering exceptional food experiences. Our team of experienced chefs and kitchen staff work tirelessly to create delicious meals that exceed our customers' expectations.Job DescriptionWe are seeking a skilled Food Preparation Specialist to join our team. This role...

Job OverviewKitchen Staff play a vital role in ensuring the smooth operation of our kitchen facilities. As a key member of our team, you will be responsible for maintaining high standards of cleanliness and food safety while assisting our cooks and supervisors with various tasks.Main Responsibilities- Cleaning and sanitizing dishes, cookware, and utensils to...

**About the Role**We are looking for an Executive Kitchen Manager to lead our kitchen operations and drive business growth. The successful candidate will have a proven track record of managing kitchen teams and implementing food safety procedures.About YouHands-on experience with menu planning and inventory management.Knowledge of kitchen equipment and...

Job OverviewFoodparks by Raintree is a dynamic and innovative company that is redefining the way people experience food and dining. We are seeking a Senior Kitchen Manager to join our team who will play a critical role in driving the success of our food operations.Responsibilities and DutiesOversee the daily operations of the kitchen, including food...

Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform...

- Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform research and development...

Job Description: - Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform...

- Assist the Corporate Chef in implementing the standards of food – proper specifications of ingredients (size of cut, slice, portion size), food preparation, food temperature and handling, plating and other standards related to food. - Assist in hiring, training and deployment of new hires for each branch of the business - Perform research and development...

Description: The Kitchen Staff plays a vital role in assisting our cooks and ensuring the smooth operation of our kitchen and pantry areas. They will also provide aid to the management in the maintenance of the overall cleanliness and orderliness of the kitchen/pantry area. Job Duties and Responsibilities: Ensure that the food preparation and serving...

Job Description SummaryThis role involves supervising the kitchen team, updating kitchen elements, and ensuring food quality and timeliness. We are seeking an experienced professional to lead our kitchen operations and drive success in food preparation and inventory management.Primary Responsibilities- Supervise and closely work with the kitchen team- Check...

Key Accountabilities">">Ensure seamless communication between kitchen staff to provide exceptional service to guests; foster strong relationships with the team to create programs and services that enhance employee dining experiences.">Develop innovative dishes for the monthly menu, ensuring high-quality offerings for employee events, SnackSmart, and other...

Company OverviewAt Marivent Hotels and Resorts Inc., we are committed to delivering exceptional dining experiences to our guests. Our kitchen team plays a crucial role in achieving this goal, and we are seeking a highly skilled Chef de Partie to join our team.Job DescriptionThe successful candidate will be responsible for managing and executing all food...

Company OverviewAt Marivent Hotels and Resorts Inc., we strive to deliver exceptional dining experiences for our guests. Our kitchen team plays a vital role in ensuring that every meal is prepared with the highest standards of quality, safety, and presentation.Job DescriptionWe are seeking an experienced Chef de Partie to join our culinary team. The...

Company Overview:Joy's Catering is a renowned catering company committed to delivering exquisite food and impeccable service. As a key member of our team, the successful candidate will play a vital role in driving our culinary vision forward.Salary:The remuneration package for this position reflects the importance we place on attracting and retaining top...