Restaurant Manager

Restaurant Manager Job Description: * Manages overall restaurant operations, both dining and kitchen * Ensures excellent customer service and guest satisfaction * Oversees staff hiring, training, scheduling, and development * Monitors sales, budgets, and operational costs to achieve targets * Maintains compliance with company policies and industry...

Syzygy Staffing Resources Agency Corporation On-site - Baguio 1-3 Yrs Exp Bachelor Full-time Job Description Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity Ensure compliance with...

MAR EMPLOYMENT FOR GOOD AND SERVICES INC. On-site - Baguio 1-3 Yrs Exp High/Senior High School Full-time Job Description Responsibilities Oversee daily operations of the restaurant to ensure smooth functioning. Manage staff and delegate responsibilities effectively for optimal team performance. Maintain high standards of food quality and customer service....

A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up on complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building Activities of the...

A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up on complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building Activities of the...

Qualifications:Bachelors degree graduateWith at least 2 years experience as a Front of House Manager or similar role in a fine dining setting.Strong leadership and team management skills.Excellent interpersonal and communication abilities.Flexibility to work various shifts, including evenings, weekends, and holidays.Excellent verbal and written communication...

A Restaurant Manager oversees daily operations, staff, finances, and customer service to ensure smooth functioning and profitability. Key responsibilities include managing staff schedules and performance, handling inventory and budgets, maintaining food quality and safety, resolving customer issues, and adhering to health regulations. The role requires...

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff,...

As a Marketing Associate for GoodTaste Restaurant Otek, you will be expected of the following:Develop and curate engaging content for the restaurant's social media platforms (e.g., Instagram, Facebook, TikTok, etc.) to drive customer engagement and brand awareness.Capture high-quality photos and videos of food, events, and restaurant ambiance to use across...

Primarily responsible for the execution of the Dining Service Procedure and delivering excellent Hospitality to all guests, patrons, and customers.· Candidate must possess any Bachelor's/College Degree.· With or without experience, Fresh graduates are invited to apply.· With good communication and strong customer service skills.· Willing to work on...