restaurant & shift managers

2 weeks ago


Manila, National Capital Region, Philippines Tenya (TENCAV Corporation) Full time
  • Candidate must be a Bachelor's Degree holder of Hotel and Restaurant Management, Business Management, or any 4-year course
  • With at least 1 year experience in the same position in a Food and Beverage Industry set-up, or in a casual dining restaurant
  • Oversee restaurant day-to-day operations
  • Must have knowledge and experience in Sales, Cost Control, Financial, People Management and Local Store Marketing
  • Ensures guest satisfaction on overall store performance
  • Must be GUEST ORIENTED, DETAIL-ORIENTED and PROACTIVE
  • For applicants applying for Restaurant Manager, must have a background with Profit and Loss analysis
  • Amenable to be work or be assigned in one of the following branches: NAIA Terminal 3 Pasay, Makati, Taguig, Mandaluyong, Alabang, Las Piñas and Quezon City, Sta.Rosa,Laguna, SM Seaside Cebu Branch, SM Pampanga

Note: Compensation package will depend on proven work experience and qualification.

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