Restaurant Manager

Join our growing company now Mc Wilson Corporation, (a restaurant group for upscale casual dining restaurants with about 30 branches nationwide) is hiring for a Restaurant Manager for our Tatatito brandOur Brands: Tokyo Bubble Tea, Honeybon, Gringo, Gringonito, Kaokee and TatatitoRESTAURANT MANAGERQUALIFICATIONS​Bachelor's Degree in Hotel and Restaurant...

Be one of our Poppin' new recruits for PopeyesWe are looking for a Manager who is all about taking charge and driving restaurant customer satisfaction and sales to the top As a Manager, you'll be responsible for analyzing profit and loss statements, creating store budgets, and keeping labor and food costs in check. Knows how to maximize resource utilization,...

Our Company is seeking a skilled and passionate Restaurant Manager to lead the launch and oversee the daily operations of our restaurant. This role will play a pivotal part in creating a welcoming atmosphere and ensuring top-notch service for our valued customers.Responsibilities:Operations Management: Oversee day-to-day restaurant operations, including...

Our Company is seeking a skilled and passionate Restaurant Manager to lead the launch and oversee the daily operations of our restaurant. This role will play a pivotal part in creating a welcoming atmosphere and ensuring top-notch service for our valued customers.Responsibilities:Operations Management: Oversee day-to-day restaurant operations, including...

The Restaurant Manager is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and Store's adherence to operating systems and standards and compliance to all government requirements.JOB...

The Restaurant Manager is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and Store's adherence to operating systems and standards and compliance to all government requirements.JOB...

Restaurant Manager / Officer-in-Charge for Happyfoods Group of RestaurantsAt least 3 years' experience as Restaurant Manager, preferably in a casual restaurant setting, although QSR/Cafe is also accepted.College Graduate in Food Service or Business Management or related course.Job Objective:The Restaurant Manager is responsible for leading, inspiring and...

Job Overview:The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring excellent customer service, managing staff, and achieving financial goals. This role requires strong leadership, organizational skills, and a passion for the hospitality industry.Key Responsibilities:Operations Management:Oversee the daily...

RESTAURANT MANAGER / SUPERVISOR - MAKATI/BGC/CUBAO/ORTIGAS/SAN JUAN*With a high regard for professionalism and business ethics*Highly flexible* Can communicate effectively in both English and *Tagalog* Passionate about his / her role in the restaurant* Highly skilled in all areas of RESTAURANT OPERATIONS* Initiative to multi-task* Keen to details, highly...

General/Business Unit Manager (CEO & General Management) Full time Add expected salary to your profile for insights Position Overview: We are seeking a dynamic and experienced General Manager with a strong background in finance to oversee our group of restaurants. The ideal candidate will possess exceptional financial acumen, strategic thinking abilities,...

Add expected salary to your profile for insights Coordinate daily Front of the House and Back of the House restaurant operations- Deliver superior service and maximize customer satisfaction- Respond efficiently and accurately to customer complaints- Regularly review product quality and research new vendors- Organize and supervise shifts- Appraise staff...

RESTAURANT MANAGER / ASST. RESTAURANT MANAGERJoin Ling Nam Restaurant, one of the most renowned Chinese restaurants in the Philippines, on our journey towards greatness Founded in 1950, Ling Nam is a household name when it comes to Chinese food. Over the years, the restaurant has definitely earned its reputation as one of the best places to enjoy Chinese...

The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store's programs.JOB QUALIFICATIONSBachelors Degree preferably of...

Be one of our Poppin' new recruits for PopeyesWe are looking for an Assistant Manager that can help us promote an enjoyable dining experience with excellent guest experience. As the right-hand person to the Restaurant Manager, you'll oversee every aspect of the restaurant's operations, from sales and cost management to employee retention and customer...

Restaurant Operations Manager – oversees efficient, profitable restaurant operations, maintains high service standards, fosters teamwork and customer satisfaction, ensures compliance, drives revenue growth, enhances operational efficiency, supports staff development, and maintains transparent communication. Responsibilities: Overseeing daily operations,...

Add expected salary to your profile for insights We are looking for an experienced and creative Kitchen Head to lead our cloud kitchen team. The Kitchen Head will be responsible for overseeing daily kitchen operations, managing staff, and ensuring that all dishes meet our high-quality standards. The ideal candidate should possess strong leadership skills,...

Add expected salary to your profile for insights The Shift Manager is responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in overseeing AMICI and CARA MIA product quality and operational standards.The Shift Manager is likewise responsible in assisting the Restaurant Manager/Assistant Restaurant Manager in direct marketing efforts...

Candidate must be a Bachelor's Degree holder of Hotel and Restaurant Management, Business Management, or any 4-year courseWith at least 1 year experience in the same position in a Food and Beverage Industry set-up, or in a casual dining restaurantOversee restaurant day-to-day operationsMust have knowledge and experience in Sales, Cost Control, Financial,...

"DAILY BEST CLAYPOT " are looking for an experienced Restaurant Branch Manager to lead our team and oversee the operations of our restaurant. Key Responsibilities: Oversee daily operations of the restaurant branch. Lead, train, and motivate staff. Ensure outstanding customer service. Monitor financial performance and control costs. Maintain high food quality...

We are looking for a Restaurant Floor Manager to be assigned in Aguirre St. BF Parañaque. We're looking for a candidate who can start as soon as possible, with or without experience, but having 2 years of experience in the field would be a significant advantage. If you have relevant skills and a willingness to learn and grow with our team, we'd love to hear...