restaurant supervisor

JOB DESCRIPTION We are seeking a diligent and experienced Dining Supervisor to oversee our restaurant's front-of-house operations and ensure that our guests have a memorable dining experience. If you have a passion for hospitality, strong leadership skills, and a commitment to delivering top-notch service, we want to hear from you. JOB DUTIES AND...

COMPANY PROFILE: A manufacturing and wholesale distribution company focusing in producing different kinds of high-quality pasta and a distributor to different chain of restaurants, hotels, supermarkets throughout the Philippines and Japan. Position: Restaurant Supervisor Company Industry: Manufacturing Company Work Location: Taguig City Work Schedule: Monday...

Filinvest Hotel: Quest Plus Conference Center Manila - Firehouse Pizza Position SummaryThe F&B Supervisor is responsible for overseeing all food and beverage operations, ensuring smooth workflow, high-quality service, and proper equipment arrangement in the outlet. This role ensures that service and operational standards are consistently met while...

The F&B Restaurant Supervisor is responsible for organizing all activities within the operation of Mequeni Live outlet with regards to food and beverage as well as equipment arrangement. 1. Restaurant Operations Advise the Manager in all aspects and matters directly related to the shift operationControl and supervises the service towards guests in...

FILINVEST COMPANY: CRIMSON RESORT AND SPA BORACAY Restaurant Supervisor (Saffron) Scope and Responsibilities: Plan, assign, and monitor dutiesGuest SatisfactionEnsure that all in-suite deliveries are made according to time frames setEnsure that the guests are provided with efficient and professional service.Establishing the level of customer...

FILINVEST COMPANY: CRIMSON RESORT AND SPA BORACAYRestaurant Supervisor (In-Room Dining Supervisor)Scope and Responsibilities:Plan, assign, and monitor dutiesGuest SatisfactionEnsure that all in-suite deliveries are made according to time frames setEnsure that the guests are provided with efficient and professional service.Establishing the...

Filinvest F&B: HAY DINER (Grafik Pine House Baguio) Responsible for overseeing the day-to-day operations of a restaurant, ensuring that customers are satisfied with their dining experience, and that the restaurant is running smoothly and efficiently. Key Function & Responsibilities Staff Management: The restaurant supervisor is responsible for supervising...

The F&B Supervisor is responsible for organizing all activities within the operation with regards to food and beverage as well as equipment arrangement. Key Areas: 1. Restaurant / Banquet Operations 2. Human Resource 3. Financial Responsibilities 4. Occupational Health and Safety 5. Other duties as assigned

On-site - Manila 3-5 Yrs Exp Bachelor Contract Job Description Willing to work at Kuwait . Oversee daily restaurant operations, ensuring high-quality service. Train and manage staff, fostering a positive work environment. Monitor inventory and order supplies as needed. Handle customer inquiries and complaints professionally. Maintain cleanliness and...

Aid in the recruitment and training of new hires, as well as the ongoing training of current personnel. Overseeing the activities of the staffs as well as the front and back of house personnel. Maintain high-quality food standards. Oversee the cleanliness and compliance with the health code of our kitchen staff. Deliver top-notch customer service and inspire...

Description Oversee daily restaurant operations to ensure a high level of service. Train and manage staff, fostering a collaborative and positive work environment. Monitor inventory levels, assist with ordering supplies, and manage waste. Address customer inquiries and complaints professionally and promptly. Ensure compliance with health and safety...

ResponsibilitiesSales Target planning and strategyManagement and training of Retail sales teamScheduling and coachingDaily Monitoring of inventory (WOS)Supervision of Store Marketing Programs and collateralized, POPs, etcCRM Customer Relations MarketingAudit: Cash, Inventory, Operations ProcedureCrisis Management : Customer complaints, Product issues,...

A supervisor must know how to maintain the store clean and operationally organized. Also must knowledgeable to handle staff well and great in communicating. Responsibilities Ensure that proper standards and procedures in food preparation are followed. Conduct forecasting of supplies for requisitions (daily) Maintain highest standards of cleanliness and...

Job DescriptionOperations ManagementSupervise daily restaurant operations to ensure smooth service and adherence to company standards.Monitor food and beverage preparation to maintain consistency in quality, presentation, and portioning.Ensure all workstations are fully stocked with ingredients, utensils, and supplies before service begins.Conduct pre-shift...

Oversees daily operations, ensuring a seamless guest experience and efficient management of staff. This role involves supervising front‑of‑house and back‑of‑house activities, maintaining high service standards, and driving operational excellence to meet business objectives. Responsibilities Manage day-to-day operations of the restaurant Delegate...

Store: Takoyadon SM RosalesOversee daily operations, lead the team, ensure excellent customer service, maintain cleanliness, manage inventory, and achieve KPIs (Quality of Food, Service, Speed).Financial transaction management and compliance with health and safety standards.Prepare reports and assist in hiring.At least less than 1 year of experience in...

Job description We are looking for an experienced Crew Leader with supervisory-level expertise to manage, motivate, and drive team performance. This role requires strong leadership skills, hands‑on supervision, and the ability to make quick decisions in fast‑paced environments. The Crew Leader will be responsible for daily operational execution, ensuring...

Overviewfor a growing bbq casual dining restaurant with fast food set up with branches in mactan and cebu.ResponsibilitiesOversee overall operation of the La Nueva BranchAchieves set sales targets for the branchOversees constant marketing efforts to bring in customersTakes immediate and resolute action to correct flaws of the teamActively trains new team...

On-site - Manila 1-3 Yrs Exp Bachelor Full-timeJob DescriptionEmployee Recognition and RewardsIncentivesGovernment Mandated BenefitsEmployee Discount, Free MealsRead MoreOversee daily restaurant operations ensuring high standards of service.Assist in staff training and development for optimal performance.Monitor inventory levels and manage supply...

Job Description Responsibilities and duties of the Restaurant Supervisor. Oversee daily restaurant operations to ensure a smooth and efficient workflow. Manage staff scheduling, training, and performance evaluations. Maintain high standards of food quality and customer service. Assist in inventory management and ordering supplies. Handle customer inquiries,...