head chef jobs in Manila

Job Description: Head Chef Key Responsibilities 1. Kitchen Operations and Management Oversee daily kitchen operations and ensure smooth, efficient, and organized food preparation and service. Manage kitchen workflow, food production schedules, and task assignments to ensure timely service. Establish and implement kitchen procedures, standards, and...

Pay: ₱65,000.00 - ₱100,000.00 per month Job description: Head Chef – Airport Restaurant (NAIA Terminal 3) Work Hours : Shifting schedule, 6 days/week Location: NAIA Terminal 3, Departure Area (on‑site) Employment Type: Full‑time Role Overview We are seeking a Head Chef to lead kitchen operations for our soon‑to‑open airport restaurant at...

On-site - Quezon City 3-5 Yrs Exp Diploma Full-time Job Description Government Mandated Benefits Maternity & Paternity Leave, Solo Parent Leave Description Oversee the kitchen operations, ensuring high-quality meal preparation and presentation. Manage kitchen staff, fostering teamwork and collaboration. Monitor inventory levels and control food cost...

Oversee daily operations to ensure that all staff adhere to service standards and operational procedures, maintaining a high level of customer satisfaction. Train and mentor restaurant staff, focusing on building a cohesive team that delivers exceptional service. Schedule staff hours and assign tasks effectively. Manage financial activities, including...

Overview On-site - Quezon City 1-3 Yrs Exp High/Senior High School Full-time We are seeking highly motivated and experienced hospitality professionals to join our team in the UAE. Our hotels offer luxurious accommodations, world-class amenities, and exceptional service to guests from around the world. Job Title Executive Chef Responsibilities Lead the...

Hotel Job Opportunities in UAE We are seeking highly motivated and experienced hospitality professionals to join our team in the UAE. Our hotels offer luxurious accommodations, world-class amenities, and exceptional service to guests from around the world. Executive Chef Lead the culinary team, developing menus and ensuring high-quality food preparation....

Primesearch Service Provider Corporation On-site - Pasay No Exp Required High/Senior High School Full-time Job Description Government Mandated Benefits Description Oversee daily kitchen operations and manage all kitchen staff. Create and design menu offerings that highlight seasonal ingredients. Ensure food quality and presentation meets the...

On-site - Makati 3-5 Yrs Exp Diploma Full-time Share Job Description Responsible for overseeing all kitchen operations, ensuring high-quality food, consistency, and timely service. This role includes menu planning, food preparation, staff supervision, inventory and cost control, and maintaining food safety and hygiene standards. Requirements: • 3 + years...

The Head Chef is responsible for overseeing the kitchen operations, ensuring the quality and consistency of food preparation and presentation, and managing kitchen staff. This role involves planning menus, maintaining kitchen hygiene standards, managing inventory and costs, and ensuring compliance with health and safety regulations. Responsibilities Lead...

On-site - Quezon City 3-5 Yrs Exp High/Senior High School Full-time Job Description Oversee daily kitchen operations and ensure quality dishes are served. Manage, train, and mentor kitchen staff to maintain high culinary standards. Plan and create innovative menus that reflect seasonal trends and customer preferences. Maintain inventory control and...

On-site - Pasay 1-3 Yrs Exp Bachelor Full-time Job Description Oversee kitchen operations and manage daily food preparation and service. Create and update menus, focusing on Korean cuisine while ensuring quality and presentation. Train, mentor, and supervise kitchen staff, fostering a collaborative work environment. Manage inventory and ensure proper food...

On-site - Mandaluyong 3-5 Yrs Exp Bachelor Full-time Share Job Description Ensure daily kitchen operations consistently meet the high standards required to serve US Military personnel. This role supports disciplined, structured processes and focuses on maintaining a safe, consistent, and efficient food service environment. The Kitchen Supervisor will oversee...

Job Description: Head Chef Key Responsibilities 1. Kitchen Operations and Management Oversee daily kitchen operations and ensure smooth, efficient, and organized food preparation and service. Manage kitchen workflow, food production schedules, and task assignments to ensure timely service. Establish and implement kitchen procedures, standards, and operating...

At Purple Rice , we bring together authentic Thai flavors and Filipino hospitality to create a memorable dining experience. We are looking for a passionate and experienced Assistant Head Chef to join our growing team. As an Assistant Head Chef , you will support the Head Chef in overseeing kitchen operations, ensuring the preparation and presentation of...

Responsibilities and Duties: Controlling and directing the whole kitchen team in food preparation Ensuring quality dishes before reaching the customer Strictly following food preparation standard Giving feedback to line cook when needed Ensuring food ordering, stocking and inventory Controlling and minimizing food wastage Ensuring the whole kitchen...

Menu Planning & Development: Create seasonal menus, develop new dishes, and ensure variety and quality. Food Preparation Oversight: Direct and control the food preparation process; approve dishes before service. Quality Control: Ensure dishes meet presentation and taste standards. Inventory & Supplier Management: Order stock, negotiate with suppliers,...

On-site - Taguig 1-3 Yrs Exp Bachelor Full-time Job Description Insurance Health & Wellness HMO Employee Discount, Free Meals Key Responsibilities Develop and test new recipes for food and beverage products Improve existing menu items based on feedback, trends, and cost efficiency Conduct product research aligned with current market and industry...

KC’s Kitchen PH is a dynamic food service company dedicated to preparing fresh, high-quality meals. We pride ourselves on “Comfort Food Like Grandma Used to Make.” While we are rooted in Filipino heritage, we are expanding our culinary horizons. Our team-focused culture encourages innovation, efficiency, and professional growth, making us a trusted...

Purple Rice is seeking a passionate Assistant Head Chef to support the Head Chef in overseeing kitchen operations and ensuring high-quality dishes. You will lead the kitchen team in the Head Chef's absence, contribute to menu planning, and ensure compliance with food safety and hygiene standards. Responsibilities include supervising staff, developing new...

A dining establishment in Makati is seeking a Kitchen Supervisor to oversee kitchen operations, ensuring high-quality food and timely service. Ideal candidates will have a culinary degree, 3+ years of experience in dining concepts, and the ability to maintain food safety standards. This full-time position may require night shifts and is perfect for someone...