development chef jobs in Makati

Spinneys Philippines is dedicated to providing premium supermarket products and services to our customers. Our mission is to elevate the shopping experience through innovation and quality, fostering a culture of excellence and teamwork About the Role The New Product Development (NPD) Chef for Bakery is responsible for conceptualizing, developing, testing,...

Position: Spanish Executive Chef Brand: Las Flores – The Bistro Group Job Summary The Spanish Executive Chef is responsible for overseeing all culinary operations of Las Flores, ensuring the consistent delivery of authentic Spanish cuisine with contemporary presentation and exceptional quality. The role leads menu development, kitchen operations, food...

On-site - Makati 1-3 Yrs Exp Bachelor Full-time Job Description Menu Development: Creating and updating menus, including daily specials, based on seasonal ingredients and budget constraints. Kitchen Management: Supervising staff (sous chefs, line cooks), creating schedules, and training team members in cooking techniques and safety. Food Quality Control:...

The Demi Chef is responsible for overseeing a specific section of the kitchen, ensuring high-quality food preparation, presentation, and hygiene standards. The Demi Chef works closely with the Sous Chef to maintain smooth kitchen operations, train junior staff, and uphold the restaurant or hotel's culinary reputation. Key Responsibilities: 1. Food...

OverviewThe Head Chef is responsible for overseeing the entire kitchen operation, ensuring the highest standards of food quality, consistency, and presentation. They will lead the culinary team in developing menus, maintaining food costs, implementing systems, and ensuring compliance with health and safety regulations. The Head Chef plays a vital role in...

Job DescriptionEmployee Recognition and RewardsPerformance Bonus, IncentivesInsurance Health & WellnessLife InsuranceProfessional DevelopmentJob Training, Scholarship ProgramWe're seeking an experienced personal chef to prepare daily meals tailored to dietary needs and preferences. The ideal candidate is professional, discreet, and passionate about fresh,...

Chef de Partie (CDP) – SUMA Manila We are looking for a dedicated Chef de Partie (CDP) to join our kitchen team at SUMA Manila. The CDP will be responsible for managing a specific station in the kitchen, ensuring dishes are prepared with precision, creativity, and consistency in line with SUMA’s culinary vision. The role also involves contributing to...

We are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shall ensure the effective performance of: inter-Kitchen communication meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training and...

Building Better Lives Manpower Services Int\'l Inc.On-site - Makati 1-3 Yrs Exp Diploma Full-timeShareJob DescriptionBOUND TO BAHRAINHUNGRY FISHERMAN RESTAURANTPrepare authentic Chinese dishes, ensuring high-quality presentation and taste.Develop new recipes and seasonal menus to attract a diverse clientele.Oversee kitchen staff, ensuring proper food safety...

We are looking for a skilled culinary professional who will be responsible in supporting the Main Kitchen Team in ensuring high-quality food preparation, presentation and contribute to the overall smooth operation of the kitchen. Key Accountabilities • Creates and develops new dishes and recipes buy keeping up with the latest market trends. • Plans,...

About the roleWe are looking for a Sous Chef to support the Senior Sous Chef and Executive Consultant in leading daily kitchen operations. The Sous Chef will oversee kitchen staff, maintain food quality and consistency, manage inventory and food safety standards, and ensure smooth and efficient kitchen operations in line with Terry's \"The Art of Food\"...

Head Chef – Thai Cuisine As the Head Chef specializing in Thai cuisine, you will be responsible for overseeing kitchen operations and ensuring the highest quality of food is served. Key Qualifications Proven experience as Head Chef or Senior Chef specializing in authentic Thai cuisine Strong knowledge of Thai cooking techniques, ingredients, and menu...

Key Responsibilities:Prepare and present a wide range of desserts, pastries, and baked goods to 5-star standards.Manage the pastry section during assigned shifts, ensuring smooth operations and consistency.Work closely with the Pastry Sous Chef and Executive Pastry Chef in developing new menu items and seasonal offerings.Maintain high levels of hygiene,...

Raffles and Fairmont Makati offer a refined blend of heritage, luxury, and contemporary elegance in the heart of Manila’s financial and commercial district. With world-class hospitality and exceptional service, both hotels create an atmosphere of sophistication and comfort, making them premier destinations for business and leisure travelers...

On-site - Makati >10 Yrs Exp Bachelor Full-time Share Job Description Government Mandated Benefits Lead and manage the kitchen team to ensure the highest quality of food preparation and presentation. Develop and implement innovative menu items that highlight both Asian specifically Thai Cuisine Oversee kitchen operations, including inventory management,...

We are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shallensurethe effective performance of: inter-Kitchen communication meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training and development...

About the roleCity Garden Grand Hotel is seeking an experienced and talented Sous Chef to join our culinary team in Makati City, Metro Manila. This is a full-time position that offers a fantastic opportunity to make a significant impact on our kitchen operations and contribute to the exceptional dining experiences we deliver to our guests. As Sous Chef, you...

About the roleWe are seeking an experienced Chef de Partie for Japanese Cuisine to join our culinary team at Vikings Group of Companies in Makati City, Metro Manila. This is a full-time position that offers you the opportunity to showcase your expertise in Japanese cooking whilst leading a section of our kitchen. As Chef de Partie, you will be instrumental...

Company Description Fairmont Makati is a sophisticated urban retreat in the heart of Manila’s financial and commercial district, offering 280 elegantly appointed rooms and suites designed for comfort and refinement. Nestled within Makati’s dynamic cityscape, the hotel is housed in a stunning glass tower, seamlessly blending modern luxury with timeless...

Aman Group is seeking a Sous Chef to join our remote Philippines team. The role involves planning and directing daily kitchen prep and service, expediting orders, and supporting the Head Chef with menu development while maintaining high food quality standards. You will help ensure production meets labeling and temperature controls, contribute to cost...