
Management Trainee
1 day ago
As a Management Trainee of Lechon Haus, you will be reporting to the Restaurant Manager and expected to assist in the day to day operations of the restaurant.
The must have's:
- Candidate must possess at least a Bachelor's / College Degree in Food Technology/Nutrition/Dietetics, Business Studies/Administration/Management, Commerce, Hospitality/Tourism/Hotel Management or equivalent is preferred).
- Required Skill(s): Communication Skills, Employee Management, Microsoft Office Proficiency, Problem Solving, Customer Service and Leadership.
- Preferably 1-4 Yrs Experienced Employee specialized in Food/Beverage/Restaurant Service or equivalent
- Required Qualities: Strong customer service background, passion for food, intuitive, quick-to-action, a willingness to learn, can-do attitude, positive attitude and a team player.
- STAYS IN DAVAO, BUHANGIN OR NEAREST AREA
Job Types: Full-time, Permanent
Pay: Php15, Php20,000.00 per month
Benefits:
- Additional leave
- Company events
- Employee discount
- Opportunities for promotion
- Pay raise
- Promotion to permanent employee
Ability to commute/relocate:
- Davao City: Reliably commute or planning to relocate before starting work (Required)
Education:
- Bachelor's (Required)
Experience:
- Food service: 1 year (Required)
- Management: 1 year (Required)
Work Location: In person
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