Line Cook

14 hours ago


Paranaque City, Calabarzon, Philippines Supersam Full time ₱150,000 - ₱250,000 per year
Key Responsibilities:
  • Prepare and cook menu items in cooperation with the rest of the kitchen staff.
  • Set up and stock stations with all necessary supplies.
  • Follow recipes, portion controls, and presentation specifications.
  • Maintain a clean and organized work station.
  • Ensure food comes out simultaneously, in high quality, and in a timely fashion.
  • Comply with food handling, sanitation, and safety standards.
  • Assist with inventory and stock rotation.
  • Communicate effectively with other staff and management.
  • Maintain a positive and professional approach with coworkers and customers.

Qualifications:
  • Proven cooking experience, including experience as a Line Cook, Prep Cook, or relevant role.
  • Understanding of various cooking methods, ingredients, equipment, and procedures.
  • Accuracy and speed in executing assigned tasks.
  • Ability to work under pressure and take direction

Graduate of Food Technology or any Food Business related course


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