
Supervisor
5 days ago
Job Title: Restaurant Supervisor
About the Role:
We are seeking a dedicated and experienced Restaurant Supervisor to join our team. In this role, you will oversee daily front-of-house operations, ensure top-quality customer service, and support staff to create a welcoming and efficient dining experience.
Key Responsibilities:
- Supervise and support front-of-house or back-of-house staff during shifts.
- Ensure excellent customer service and promptly handle any guest concerns.
- Assist in hiring, training, and mentoring restaurant staff.
- Monitor inventory levels and assist with ordering supplies.
- Oversee cleanliness, food safety, and health standards compliance.
- Help manage scheduling, breaks, and shift changes.
- Handle cash management, daily sales reports, and opening/closing duties.
- Support management with promotional events, special menus, and seasonal campaigns.
Qualifications:
- Previous experience in a restaurant supervisory or team lead role required.
- Strong understanding of restaurant operations and customer service.
- Excellent leadership, organizational, and multitasking skills.
- Ability to remain calm under pressure and resolve conflicts effectively.
- Flexible schedule, including nights, weekends, and holidays.
Job Type: Full-time
Pay: Php21, Php25,000.00 per month
Benefits:
- Employee discount
- Staff meals provided
Work Location: In person
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