Pastry Sous Chef

10 hours ago

Pasay, National Capital Region, Philippines Hotel Specialist (Tagaytay), Inc. Full time ₱250,000 - ₱500,000 per year
  1. Prepares and properly garnishes all pantry items
  2. Food preparation
  3. Stock control

  4. Profitability

  5. Prepares and properly garnishes all pantry items

  6. Prepares and cooks desserts and pastries and garnishes them for the Buffet Table.
  7. Sets pantry stations for forecasted covers, reservations, and all special functions.

  8. Prepares all orders on a timely basis.

  9. Food preparation

  10. Follows measurements and procedures as detailed in the Standard Recipes.
  11. Ensures that all dessert items are ready for service with the standard preparation time
  12. Checks the quality of dessert items before preparation.

  13. Practices maximum flexibility and creativity when dealing with special requests.

  14. Stock control

  15. Prepares mis-en-place as advised by superior.

  16. Completes the par stocking of supplies and equipment.

  17. Profitability

  18. Follows cost control procedures.
  19. Prepares spoilage/wastage reports.

n/a

Proven experience as Pastry Chef, baker or relevant role.

Great attention to detail and creativity.

Organizing and leadership skills.

Willingness to replenish professional knowledge.

In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition.

Degree Holder preferably Culinary / HRM

At least 4 years in a similar capacity

Responsible for contributing to customer delight by cooking and preparing cakes, pies, and other desserts and pastries as required.

  • Leading Pastry Professional

    2 weeks ago

    Pasay, National Capital Region, Philippines beBeeSousChef Full time ₱600,000 - ₱800,000

    Key Roles and ResponsibilitiesWe are seeking a skilled Pastry Sous Chef to join our culinary team. As a key member, you will be responsible for preparing and properly garnishing all pantry items.Prepare and store food items in the kitchen areaMonitor stock levels and perform regular inventory checksEnsure profitability by maintaining high standards of...

  • Line Cook

    2 weeks ago

    Pasay, National Capital Region, Philippines PIONEER 300 BOWLING INC Full time ₱216,000 - ₱240,000 per year

    Job description:Preparing food and setting up necessary supplies.Using specialized kitchen tools to prepare essential ingredients.Creating finished dishes for restaurants.Occupying a support role in the kitchen under the guidance of a Head Chef.Cleaning and maintaining a sanitized work environment.Set up and stocking stations with all necessary...

  • Café and Shop Manager

    2 days ago

    Pasay, National Capital Region, Philippines Silverlens Galleries Full time ₱600,000 - ₱800,000 per year

    Who Are We?Bookshop and Cafe (seating capacity 30 pax) with service chargeA cafe and retail bookshop inside an art gallery, offers a sophisticated coffee menu, pastries and lite fare. Conceived to seamlessly blend hospitality, retail, and cultural engagement, the venture aims to redefine and enhance how visitors interact with the gallery's brand.Den Keeper...

  • Pastry Sous Chef

    5 days ago

    Pasay, Philippines SM Investments Corporation Full time

    Overview Please login here or register here first before applying for a job. Responsibilities Prepares and properly garnishes all pantry items Food preparation Stock control Profitability About the Company SM is the leading Philippine company that is invested in market-leading businesses in retail, banking and property. It also invests in ventures that can...

  • Pastry Chef

    1 week ago

    Pasay, Philippines Dynasty Teppanyaki Buffet Corporation Full time

    Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customers. Must be creative and flexible..