Junior Sous Chef

Makati Shangri-La, ManilaMakati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaurants and bars, top-of-the-line recreational facilities, complimentary broadband and...

Job Summary:The Sous Chef supports the Head Chef in managing kitchen operations, ensuring high-quality food production, and maintaining Ladurée's luxury culinary standards.Key Responsibilities:Assist in planning, preparing, and presenting menu items according to Ladurée standards.Supervise and train kitchen staff, ensuring efficiency and...

Shangri-La The Fort, ManilaShangri-La The Fort, Manila is located within Fort Bonifacio, a former military base and city centre. With 60 storeys high, the complex is comprised of 576 hotel guestrooms and, 97 hotel residences and 98 exclusive Horizon Homes, the high rise building is a Manila landmark. The new hotel complements the company's five existing...

Makati Shangri-La, ManilaMakati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaurants and bars, top-of-the-line recreational facilities, complimentary broadband and...

Makati Shangri-La, ManilaMakati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport. The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaurants and bars, top-of-the-line recreational facilities, complimentary broadband and...

Assists the chef de cuisine, sous chef, junior sous chef, chef de partie, and lead prep cook with their daily tasks. Assists in preparing meal ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats. Assists in plating, garnishing meals, and preparing soups, salads, and sauces as instructed by the...

Filinvest Hotel: GRAFIK PINEHOUSE BAGUIOThe Chef de Partie is responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes in accordance with Grafik Pinehouse Baguio Citys standards. This role involves overseeing junior kitchen staff, maintaining kitchen efficiency, ensuring food safety, and...

Job Title : Chef de Partie – BACHA – PhilippinesLocation : Metro Manila, PhilippinesEmployment Type : Full-timeRole DescriptionTo be responsible for all culinary dishes that are prepared in kitchen section. He/She must be organized and able to work in a high-pressure environment. He /She must be reliably to carry out orders handed down to them by the...

Executive Chef (3 Positions Available)Company: [Confidential]Location: PhilippinesEmployment Type: Full-TimeA prestigious hotel operating nationwide is seeking three highly experienced and innovative Executive Chefs to lead culinary operations across multiple properties. We are looking for dynamic leaders who can elevate the dining experience, uphold...

***This role is located in Fiji NOT Manila***Tropica Island Resort is an award-winning, adults-only boutique resort located on Malolo Island in Fiji's Mamanuca Islands. With 28 villas and suites, two dining outlets, and a strong focus on personalized guest experiences, we cater primarily to couples, honeymooners, and guests seeking a relaxed but high-quality...