Food and Beverage Server

Job DescriptionWe are looking for a friendly and service-oriented Dining Server to join our team. The Dining Server will be responsible for taking orders, serving food and beverages, maintaining cleanliness in the dining area, and ensuring an excellent dining experience for all guests.Key ResponsibilitiesGreet guests warmly and assist them to their...

Responsibilities:Greet guests warmly and provide excellent customer serviceTake food and beverage orders accurately and efficientlyServe food and drinks according to hotel/restaurant standardsEnsure tables, dining areas, and service stations are clean and well-organizedAssist guests with menu questions and make recommendationsProcess bills and handle...

JOB QUALIFICATION:At least graduate of Senior High School (new curriculum) / High School (old curriculum)At least 3 months relevant experience in food industry (food and beverage services)Preferably living in Mexico PampangaJob descriptionSmiles and greets customers entering the establishments.Order takes and does suggestive selling without being pushy or...

As a Shift Manager,you will be in-charge of the following responsibilities:QSCH ManagementManage the opening/mid shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC). Lead to ensure that the entire store is fully prepared, and the store team is ready for the Shift.Manage the Floor especially...

JOB DESCRIPTION:This position is responsible for planning, organizing, leading, and controlling the Process department in the syrup preparation and the operation of water treatment and wastewater treatment facilities following the established quality and process standards set by the company to produce quality products at the right quantity and time at...

Job Responsibilities:Lead the kitchen's daily food preparation activitiesMonitors inventory and expiration dates of raw goodsSupports the growth of Kitchen teamEnsures high quality food production, preparation, and presentationObserves all applicable standardsEnsures work area remains cleanJob Specifications:Minimum 3 years of casino settingCulinary training...

Clears and resets tables, maintains the cleanliness of the dining area, and supports servers to ensure a smooth customer experience. Key duties include wiping down tables, restocking service stations with items like silverware and napkins, and promptly clearing away used dishes and trash. They also help with tasks such as refilling water glasses, assisting...

Key Responsibilities and Duties1. Specialty Mixology and Menu Development (Niche Focus)Innovate & Create: Research, develop, and test original cocktail recipes and non-alcoholic beverages utilizing purple rice, sticky rice, rice milk, and other uniquely Thai/Asian ingredients as core flavour profiles.Recipe Management: Document and maintain precise,...

JOB DESCRIPTION:To execute and implement the schedule and manage the operation in the assigned shift to produce the right product, the right quantity, the right quality at maximum utilization of available resources; supervise the proper way in operating the machines and equipment in the production line; submit timely reports and feedback to the daily...

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:Assisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and...