Restaurant Operations Management Trainee
2 days ago
Get ready to jumpstart your career Apply for our Management Trainee position and be ready to be trained as one of our future leaders.
JOB DESCRIPTION
Reporting to the Restaurant Manager, an Operations Management Trainee assists in the achievement of the overall Store Business Objectives specifically in the:
- Implementation and assurance of compliance on Food, Safety and Cleanliness Programs for the assigned area;
- Day-to-day operations effectiveness of Dine-In and Take-Home Sales Services;
- Ensures customer' needs are attended to promptly;
- Sales building initiatives by providing leadership support to Restaurant Manager through client business relations for assigned institutional accounts and customer engagement;
- Assessment of opportunities in operations and cost management to ensure sales and growth targets are met, if not exceeded;
- Workforce management of the assigned store, which includes manpower planning, hiring and orientation/certification of new members in the team, managing of schedule and shifts;
- Implementation of other store administrative activities necessary to carry out the business such as but not limited to office organization, securing of government permits and Store;
- Preparation of reports for sales, manpower etc.
JOB QUALIFICATIONS
- Must have a Bachelor's Degree preferably in Food or Business related course
- Willing to undergo hands-on training
- Willing to work on "shifting schedule"
- Trustworthy, responsible and self-motivated
- Good communication skills, oral and in writing
- Proficient in using Microsoft Word, Powerpoint and Excel
- Past managerial experience in service-oriented establishments is a plus
FRESH GRADUATES are highly encouraged to apply. Please attach a copy of your resume.
ABOUT US
We are a recognized franchisee of Jollibee, Chowking, Greenwich and Mang Inasal. We have a network of 20+ stores under various brands in the Eastern Visayas Region.
Job Types: Full-time, Permanent
Work Location: In person
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