chef / cook

MaleVocational Diploma / Short Course Certificate or Bachelor's/College Degree in Food & Beverage Services Management or Culinary.At least 2 years of relevant experience in a Hotel or F&B related service environmentWith experience and dedication, a Cook can progress to a Line Cook, Chef de Partie (station chef), or even a Sous Chef and eventually a Head Chef...

Assists the chef de cuisine, sous chef, junior sous chef, chef de partie, and lead prep cook with their daily tasks. Assists in preparing meal ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats. Assists in plating, garnishing meals, and preparing soups, salads, and sauces as instructed by the...

Job Title: Private / Personal Family ChefAbout the RoleWe are looking for a reliable and experienced Private or Personal Family Chef to prepare fresh, home-cooked meals for our family on a daily basis. The ideal candidate enjoys cooking a variety of comforting, flavorful dishes and can adapt recipes to meet specific dietary and nutritional requirements.Key...

Prepares and cooks menu items at a specific station (grill, saut, etc.) in a restaurant, managing prep work, cooking to order, plating dishes, and ensuring food quality, timeliness, and sanitation while working with other kitchen staff under a head chef

Key Responsibilities:• Prepare and cook food items according to recipes, portion sizes, and quality standards.• Set up and stock stations with all necessary supplies and ingredients before service.• Ensure food is prepared in a timely manner to meet service demands.• Maintain cleanliness and organization in the kitchen and workstations.• Follow...

Job Summary:Assists the Chef de Partie with food preparation, basic cooking, and plating while maintaining hygiene standards and managing kitchen inventory in a fast-paced environment.Assist the Chef de Partie by following instructions and supporting daily kitchen operationsPrepare ingredients by measuring, washing, peeling, chopping vegetables and fruits,...

We're Hiring: Hot Kitchen Chef We are looking for a talented and passionate Hot Kitchen Chef to join our culinary team in Makati, Philippines. The ideal candidate will have a strong foundation in kitchen operations and experience in preparing high-quality dishes. If you thrive in a fast-paced environment and have a keen eye for detail, we want to hear from...

Job SummaryThe Line Cook – Filipino Cuisine is responsible for preparing and cooking authentic Filipino dishes according to established recipes, quality standards, and food safety regulations. This role supports the kitchen team by ensuring consistent flavor, presentation, and timely execution of dishes while maintaining a clean, organized, and efficient...

Makati Shangri-La, ManilaMakati Shangri-La is a deluxe hotel located at the center of Manila's financial and commercial district, only minutes away from the international airport.  The hotel offers spacious guestrooms and suites, the exclusive Horizon Club, world-class restaurants and bars, top-of-the-line recreational facilities, complimentary broadband...

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.Assisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacksPlating prepared foods based on senior chef's...