Restaurant Staff

Gringo Restaurant is hiring for DINING STAFF to be assigned in SM MOA MAAX branchQUALIFICATIONSAt least Vocational Diploma/Short course certificate, and/or bachelor's/college degreeWith experience in a restaurant setup (OJT experience may be considered)Knowledge of Customer Service SequenceRESPONSIBILITIESProvide excellent customer serviceFollow Customer...

Tatatito Filipino Restaurant is looking for a Kitchen Assistant to join our team at our Makati branchQualifications:Basic knowledge of kitchen operations and food preparationPrevious experience as a kitchen assistant preferredFamiliarity with Filipino cuisine is an advantageKey Responsibilities:Assist in basic food preparation such as washing, peeling,...

Must have at least 1 year experience in restaurant, hotel, or fast food chain (preferably in a casual dining restaurant)Must have a pleasing personality and able to communicate wellWith excellent customer service skillsWilling to start ASAPCandidate must be at least high school graduateAmenable to work in our NCR branches.

Job Responsibilities:A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building...

We are seeking an experienced and motivated Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will ensure high standards of customer service, staff performance, food quality, and overall dining experience. You will be responsible for managing staff, inventory, budgeting, and ensuring compliance with health and safety...

Job Qualifications:At least 1 Year(s) of working experience in the related field is required for this position.Required Skill(s): Proficient in English, Inventory, Leadership, Customer Service1-4 Yrs Experienced Employee specialized in Food/Beverage/Restaurant Service or equivalent.Amenable to be assigned at MOA BranchKEY RESPONSIBILITIES:Operations...

Candidate must be a Bachelor's Degree holder of Hotel and Restaurant Management, Business Management, or any 4-year courseWith at least 1 year experience in the same position in a Food and Beverage Industry set-up, or in a casual dining restaurantOversee restaurant day-to-day operationsMust have knowledge and experience in Sales, Cost Control, Financial,...

Graduate of Hotel and Restaurant Management or any Business Related CourseAt least 1 Year(s) of working experience in the related field is required for this position.Required Skill(s): Proficient in, Inventory, Leadership, Customer Service1-4 Yrs Experienced Employee specialized in Food/Beverage/Restaurant Service or equivalent.Strong leadership and...

Job SummaryThe Restaurant Supervisor plays a key supporting role in ensuring smooth daily operations, excellent customer service, and team productivity. They assist the Restaurant Manager in executing store strategies, maintaining operational standards, managing staff performance, and meeting financial targets. This role is ideal for a motivated individual...

Candidate must be a Bachelors Degree of Hotel and Restaurant Management, Business Management, or any 4-year courseWith at least 1-2 years experience in the same position in a Food and Beverage Industry set-up, preferably in a casual dining restaurant/fast food chainResponsible in managing staffs and attending to guest concern/sDirectly reports to the...