Pastry Chef

We are looking for a skilled and creative Pastry Chef to lead the production of high-quality baked goods and desserts for a food and beverage company based in Manila. This role is responsible for developing recipes, managing pastry kitchen operations, ensuring consistency and presentation, and maintaining food safety standards.Key Responsibilities: Plan and...

Location: BahrainSweet Opportunity AlertHey there, talented pastry aficionados Ever dreamed of crafting confections that make hearts flutter and taste buds sing? Look no further—we're on the hunt for a Pastry Chef Extraordinaire to join our lively, sugar-loving teamHere's what you'll do:Bake Up Magic: Create desserts that are as delightful to look at as...

REQ12886 Executive Chef, Pastry & Bakery (Open)Position SummaryIn accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Chef De Cuisine-Pastry is responsible (but not limited to) to manage and lead the pastry & bakery culinary team in producing the finest pastry experience and control all aspects of...

Organization- Grand Hyatt ManilaSummaryGrand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the philosophy, we bring moments of more to everything that we do.We are looking for a dynamicChef de Partie - Pastrywho will assist in the smooth and efficient running of...

Qualification:Experienced in pastry (5+ years preferred)Has a flair for modernizing Filipino classicsReady to hustle and grow with a passionate teamCan manage people and multitaskingLocation: Sta. Cruz Manila

ResponsibilitiesSet up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scalesStudy each recipe and gather all the necessary ingredientsCook food in a timely mannerDelegate tasks to kitchen staffInform wait staff about daily specialsEnsure appealing plate presentationSupervise Cooks and assist as neededSlightly modify recipes to...

Department:GalleyLocation:Philippines - MMCDescriptionBy applying to this position, your application will be submitted toMagsaysay,one of Princess Cruises official Hiring Partners based in The Philippines. A recruiter from Magsaysay will contact you soon if your qualifications align with our requirements for this position.As the world's leading cruise line,...

Shangri-La The Fort, ManilaShangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising 576 hotel guestrooms, 97 hotel residences and 96 exclusive Horizon Homes, the building is destined to become a Manila landmark. The new hotel will complement the company's five existing properties in the...

DUTIES AND RESPONSIBILITIESAssist in data gathering for new product specifications. Confirm product formulations and other information for constructing product profiles.Create new recipes and refine taste profiles through experimentation.Develop ideas from food preparation processes for marketing purposes.Develop product improvements based on sensory testing...

- Assist the Executive Pastry Chef in direction and management of all kitchen operations and employees on a 24 -hour basis, ensuring proper preparation of all pastry items. All duties are to be performed in accordance with departmental and Solaire policies, practices, and procedures.   - Provide training, coaching, mentorship, motivation, and direction to...

About the rolePastry Chef for ModernaWe're looking for an experienced and talented Pastry Chef to join our new restaurant in Bonifacio Global City, Taguig City. As a full-time Pastry Chef, you will be responsible for creating delectable desserts and baked goods that complement our menu of authentic Italian cuisine. This is an exciting opportunity to showcase...

Pastry Chef is responsible for creating high-quality desserts, pastries, breads, and baked goods while maintaining excellent presentation and flavor standards. They manage all pastry-related kitchen operations, develop new recipes, and ensure consistency, efficiency, and food-safety compliance. Leadership & ManagementOversee daily operations of the pastry...

SOLAIRE RESORT ENTERTAINMENT CITY  JOD DESCRIPTION :In charge of a small outlet that serves a limited menu Trains, Supervises and guides the lower positions (Cook 1 -3, Pastry Helper, Cook Trainee)Ensures that the preparation, presentation and needed culinary services are carried out promptly and to the agreed company standards.Assists in developing the...

Job DescriptionDoes R&D and produces wide varieties of goods such as pastries, desserts, breads and other relatedChecks quality of material and condition of equipment.Trains, guides and motivates pastry assistants or production staffMaintains a clean cooking / preparation room.Performs quality checks of ingredients before & during productionOrganizes and...

Job descriptionExperience as a Baker, Pastry Chef or similar roleFamiliarity with all professional kitchen equipment, including mixers, blenders and dough sheetersUnderstanding of food safety practicesExperience with cake decoration techniquesExcellent time-management skillsAbility to remain calm and focused in a fast-paced environmentTeam spirit, with a...

QUALIFICATIONCandidate must possess a Bachelor's Degree in Food Technology or other related course.With an in-depth knowledge in Physicochemical Analysis and Food Safety.Preferably with experience in Product Formulation under FMCG Industry.Preferably with at least 2-3 years experience in Breads and Pastries as R&DDUTIES AND RESPONSIBILITIESAssist in data...