Pastry Chef

1 week ago

Pasig, National Capital Region, Philippines Fj Primeholding Corporation Full time ₱250,000 - ₱500,000 per year

Job Description

  • Does R&D and produces wide varieties of goods such as pastries, desserts, breads and other related
  • Checks quality of material and condition of equipment.
  • Trains, guides and motivates pastry assistants or production staff
  • Maintains a clean cooking / preparation room.
  • Performs quality checks of ingredients before & during production
  • Organizes and stores needed tools and materials.
  • Maintains and counts inventory and works towards cost reduction methods.
  • Monitors foods costs and inventory products
  • Adheres to all sanitation, safety, and food preparation laws.

Qualifications:

  • Bachelor's Degree in Culinary Arts or any related field.
  • Extensive knowledge of classic pastry techniques and modern pastry trends.
  • Excellent leadership, communication, and organizational skills.
  • Ability to work efficiently and effectively under pressure.
  • Strong attention to detail and commitment to quality
  • Can start ASAP

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