Pastry Chef

About the rolePastry Chef for ModernaWe're looking for an experienced and talented Pastry Chef to join our new restaurant in Bonifacio Global City, Taguig City. As a full-time Pastry Chef, you will be responsible for creating delectable desserts and baked goods that complement our menu of authentic Italian cuisine. This is an exciting opportunity to showcase...

We are looking for a skilled and creative Pastry Chef to lead the production of high-quality baked goods and desserts for a food and beverage company based in Manila. This role is responsible for developing recipes, managing pastry kitchen operations, ensuring consistency and presentation, and maintaining food safety standards.Key Responsibilities: Plan and...

- Assist the Executive Pastry Chef in direction and management of all kitchen operations and employees on a 24 -hour basis, ensuring proper preparation of all pastry items. All duties are to be performed in accordance with departmental and Solaire policies, practices, and procedures.   - Provide training, coaching, mentorship, motivation, and direction to...

Location: BahrainSweet Opportunity AlertHey there, talented pastry aficionados Ever dreamed of crafting confections that make hearts flutter and taste buds sing? Look no further—we're on the hunt for a Pastry Chef Extraordinaire to join our lively, sugar-loving teamHere's what you'll do:Bake Up Magic: Create desserts that are as delightful to look at as...

Position ID: REQ12886 Executive Chef, Pastry & Bakery – Melco Resorts & Entertainment (Open) Position Summary In accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Chef De Cuisine‑Pastry is responsible to manage and lead the pastry & bakery culinary team in producing the finest pastry experience...

REQ12886 Executive Chef, Pastry & Bakery (Open)Position SummaryIn accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Chef De Cuisine-Pastry is responsible (but not limited to) to manage and lead the pastry & bakery culinary team in producing the finest pastry experience and control all aspects of...

Job DescriptionDoes R&D and produces wide varieties of goods such as pastries, desserts, breads and other relatedChecks quality of material and condition of equipment.Trains, guides and motivates pastry assistants or production staffMaintains a clean cooking / preparation room.Performs quality checks of ingredients before & during productionOrganizes and...

Organization- Grand Hyatt ManilaSummaryGrand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the philosophy, we bring moments of more to everything that we do.We are looking for a dynamicChef de Partie - Pastrywho will assist in the smooth and efficient running of...

SOLAIRE RESORT ENTERTAINMENT CITY  JOD DESCRIPTION :In charge of a small outlet that serves a limited menu Trains, Supervises and guides the lower positions (Cook 1 -3, Pastry Helper, Cook Trainee)Ensures that the preparation, presentation and needed culinary services are carried out promptly and to the agreed company standards.Assists in developing the...

Qualification:Experienced in pastry (5+ years preferred)Has a flair for modernizing Filipino classicsReady to hustle and grow with a passionate teamCan manage people and multitaskingLocation: Sta. Cruz Manila