Cook/Meat Slicer, Fryer/Soup, Prep/Back-up/ Kitchen Helper/Steward

Nan Tian (NT) Group, Ltd. Inc. is the company behind leading Asian restaurant brands such as Lan Hot Pot, Tarsier Fried Food (TFF), Namsan Korean Barbecue, Golden Noodle House, Xiaolongkan Hot Pot, and more. With multiple branches across Metro Manila.Positions Available:Line Cooks – Prepare dishes, refill buffet stations, and ensure quality.Buffet Prep –...

Company DescriptionWildflour Hospitality Group was established to bring world-class restaurants and café concepts to Manila, aiming to provide high-quality dining experiences for every guest, every day. The group has expanded to include several homegrown and international concepts, such as Wildflour Restaurant, Little Flour Café, Farmacy Ice Cream, Pink's...

Duties and Responsibilities:Daily preparation of food items in the assigned station of the kitchen.Setting up the commissary station in adherence to established guidelines.Timely and sanitary preparation of all food items as per instructions.Following recipe manuals accurately in product processing.Maintaining station cleanliness while observing safety,...

Job Summary:The Line Cook is responsible for preparing, cooking, and plating food items in accordance with established recipes, quality, and presentation standards. The role requires efficiency, attention to detail, and teamwork to ensure timely and high-quality food service.Duties and Responsibilities:Prepare and cook all menu items according to company...

Key Responsibilities:Prepare and cook menu items in accordance with recipes and portion control guidelines.Ensure all food is prepared and presented consistently and meets quality standards.Set up and stock stations with all necessary supplies before and during service.Maintain cleanliness and organization of workstations and kitchen equipment.Assist in...

With Free Staff MealsWork in the Hotel Industry, as a StewardWork in a Hotel in the heart of the cityResponsibilitiesAssist in cleaning the Kitchen and Food and Beverage areaReceive instruction from Chefs and Service managers.Execute quality cleaning services in a reliable and fast manner.Take out trash and other items for disposalCreate a clean and pleasing...

Position OverviewAs a Line Cook, you'll support the kitchen by preparing and cooking dishes from both the burger and flatbread menus. Expect a fast-paced environment where maintaining quality, consistency, and presentation are key.Key ResponsibilitiesExecute menu items following standard recipes and preparation guidelines for both Pound (burgers, fries,...

QualificationsClean and sanitize dishes, utensils, and kitchen equipmentMaintain cleanliness of the kitchen, including floors, walls, and trash areasDispose of waste and recyclables properlyRefill kitchen supplies (soap, paper towels, etc.)Support chefs and line cooks by keeping the kitchen organizedWith meal allowance and service charge

*Back of House staff is the heart of any food service operation, responsible for maintaining smooth operations behind the scenes, from food preparation to ensuring cleanliness.-Candidate must posses any Bachelor's/College degree, Sr. High Diploma, or at least 2nd-year college level or equivalent.-Positive attitude and communication skills, written and...

Kitchen Helper:Job Responsibilities:• Assist in preparing doughs, batters, and fillings for breads and pastries• Help in shaping, molding, and baking products as instructed• Ensure proper measuring and weighing of ingredients• Maintain cleanliness and organization of the kitchen and work area• Assist in packaging, labeling, and storing baked...