Pastry Baker
2 weeks ago
Job Responsibilities:
- Responsible for preparing and creating a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
- Responsible in the decorating of pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Assigned to the monitoring of stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
Job Qualifications:
- Must be a High School or College Graduate
- Single/Married
- 2-4 years' experience related to Pastry making or Baking
- Has food handler's permit or certification from the City Health Office
- Is well disciplined and can work with minimal Supervision
- Good interpersonal, organizational and customer service skills.
- Great attention to detail and creativity
Job Type: Full-time
Work Location: In person
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