on-call kitchen steward

An on-call kitchen steward is a temporary, on-demand role focused on maintaining the cleanliness and organization of a kitchen. Key duties include washing dishes, cleaning equipment and surfaces, managing waste, and assisting chefs with tasks like food prep and stocking supplies. This type of job involves working as-needed, based on the operational demands...

Katherine's Cafe is looking for STEWARD.-With or without experiences-Highschool graduate is welcome to apply-With Kitchen Steward experience is a plus-Willing to be assign in Mall of AsiaAPPLY NOWJob Type: Full-timePay: Php18, Php20,000.00 per monthBenefits:Paid trainingAbility to commute/relocate:Pasay: Reliably commute or planning to relocate before...

Maintain cleanliness and organization of kitchen and dining areas.Assist in dishwashing and cleaning kitchen equipment.Support kitchen staff in food preparation and service as needed.Ensure compliance with health and safety regulations in food handling.RequirementsEducational Qualifications: Diploma in Hospitality or related field.Experience Level: 02...

washing dishes and cleaning, assisting with food and beverage service, managing supplies, and providing excellent customer service to guests. In a kitchen setting, a steward primarily focuses on sanitation and supporting chefs with tasks like dishwashing and cleaning equipment.Job Type: Fixed termContract length: 3 daysPay: From Php695.00 per...

We're Hiring: On-call Kitchen Staff We are looking for dedicated and enthusiastic On-call Kitchen Staff to join our culinary team. The ideal candidate will have a passion for food preparation and a commitment to maintaining high standards of cleanliness and efficiency in the kitchen. Location:Pasay, Philippines Work Mode:Work From Office Role:On-call...

responsible for maintaining a safe, clean, and organized environment, while also providing excellent customer service in settings like restaurants, hotels, or events. Key duties include cleaning and sanitation, supporting other staff, assisting guests with their needs, and ensuring operational readiness. Depending on the industry, the role can also involve...

:Greet customers as they arrive and present menusTake food and beverage orders accurately and efficientlyRelay orders to the kitchen and ensure timely delivery to guestsServe food and drinks, ensuring high presentation standardsCheck in with customers to ensure satisfaction with each courseHandle complaints professionally and inform the manager when...

Description POSITION SUMMARY Our jobs aren't just about serving guests during a banquet or event.  Instead, we want to build an experience that is memorable and unique. Our Event Service Experts are skilled in a wide range of event functions with responsibility for making sure the event is well-executed from start to finish.  Whether setting up or...

Summary of Job Description:The F&B Kitchen Manager Steward is a supervisory role focused on the cleanliness, organization, and sanitation of the kitchen and its equipment, while also managing the stewarding team and ensuring compliance with health and safety standards. The manager is responsible for supervising staff, managing inventory, and coordinating...