bakeshop supervisor

Duties and Responsibilities:Conducts monthly production and safety meetings.Participates in all internal and external audits.Inspects products to verify conformance to customer specifications and directs setup and adjustments of machines to meet product specifications.Recommends measures to improve production methods, equipment performance, and quality of...

Job Responsibility:Will lead the entire shift to deliver a consistently excellent customer experience that exceeds customer needs and expectations through speedy transactions, high product quality, and exceptional hospitality—ultimately achieving customer delight and loyalty.Qualifications:Friendly and approachable personality, genuinely enjoys talking to...

● Job Title: Production Supervisor (Food Manufacturing)● Job Type: Full Time - Onsite● Shift: Day shift● Salary: PHP 20,000.00 per month● Head office: #2 Fulton Street, Lahug, Cebu CityLandmark: It is near the Archdiocesan Shrine of St. Therese of the Child Jesus, Edison Street, LahugJob Summary:The Production Supervisor oversees daily...

Direct reporting to supervisors, This position shall be responsible for the overall operations of a store. this position will also perform leadership functions on rotation basis as scheduled by the immediate superior.Key responsibility area:BakeshopCashiering StationReservation and decoration StationStockroom StationOther Function directed by superior.Skills...

The Product Specialist is accountable for assisting bakeshops in consistently delivering high-quality products by effectively initiating and overseeing the transfer of knowledge to both new and experienced bakers. They play a crucial role in protecting the company's brand by ensuring that all products meet established quality standards. This person will:...

Production SupervisorSchedule: Rotational Shifts (24/7 Operations)Department: ProductionReports To: Operations ManagerAbout the RoleWe are looking for a Production Supervisor to oversee daily manufacturing operations in our 24/7 food production facility. The role ensures that production targets are met while maintaining the highest standards of food safety,...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

Responsibilities Manage the staffing process, including recruiting, interviewing, hiring and onboarding Ensure job descriptions are up to date and compliant with all local, state and federal regulations Develop training materials and performance management programs to help ensure employees understand their job responsibilities Create a compensation strategy...

Prepare and bake breads according to recipes and quality standards.Measure and mix ingredients accurately using appropriate equipment (mixers, ovens, proofers, etc.).Monitor baking times and temperatures, adjusting as necessary to maintain product quality.Maintain cleanliness and sanitation of the kitchen, tools, and baking equipment.Estimate daily...