Pastry Baker
3 days ago
Bakers typically do the following:
- Prepare workstation for baking.
- Measure and weigh ingredients.
- Combine measured ingredients in mixers or blenders.
- Knead, roll, cut, and shape dough.
- Prepare and fill pans, molds, or baking sheets.
- Set oven temperatures and place items into ovens.
Qualifications
- Preferably graduate of hotel and Restaurant Management/ Services or Any Related Course.
- Undergraduate or SHS Graduates are welcome to apply
- Preferably with 1 years experience in the same field.
Job Type: Full-time
Pay: From Php695.00 per day
Benefits:
- Opportunities for promotion
- Paid training
- Pay raise
Work Location: In person
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