Cook/Server (Foodtruck, Newtown)

About Cebu Golden Restaurant Inc.:Our story began in 1982 as a cozy corner in Cebuano homes. With your support, we have expanded nationwide, weathered challenges, including the pandemic, emerging stronger and more resilient than ever.For decades, we have symbolized Filipino celebrations. Now, as we move forward, we are diligently working on our recipes,...

Job Description:Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,appetizers and snacks.Plating prepared foods based on senior chef's guidance.Working with servers to ensure that orders are completed according to request and on time.Washing and cleaning...

What you'll be doingOversee the daily operations of the cafe, including staffing, inventory management, and financial reportingDevelop and implement strategies to drive sales, improve efficiency, and enhance the customer experienceManage and motivate a team of baristas, servers, and kitchen staff to deliver exceptional serviceEnsure compliance with all...

The Store Manager will oversee the daily operations of the store, ensuring a high standard of service, efficiency, and customer satisfaction. This role involves managing staff, maintaining inventory, and implementing policies to drive sales and profitability.Duties & Responsibilities of a Store Manager:Oversee the daily operations of the store, including...

*Assisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacksPlating prepared foods based on Kitchen Supervisor/Manager/CDC guidanceWorking with servers to ensure that orders are completed according to request and on timeWashing and cleaning...

Qualifications:Proven restaurant serving or waitering experienceAt least college levelWith pleasing personalityExperience providing excellent customer service in a fast-paced environment.A positive attitude and ability to work well under pressure with bussers, cooks, and other staff.Duties and Responsibilities: Take food and drink orders from customers...

Food and Beverage ServerFood Server is responsible for serving food. Their duties include assisting with food preparation in the kitchen, keeping buffets fully stocked with fresh dishes and clearing away dirty plates and cutlery.ResponsibilitiesSetting up marquees and arranging tables.Greeting customers in a confident and professional way before taking their...

URGENT HIRING Join BestOptions Assistance Inc. and be part of our growing teamOne Bonifacio – Line CookTerminal 3 – Line CookAkimitsu Terminal 3 – Tempura CookSM Aura – ServerGreenbelt – Cashier, Line CookAyala Triangle Garden (Nagi Sushi) – Receptionist, Line CookShangri-La Ortigas – Server, BarmanAkimitsu 30th – ServerAntipolo –...

THE AFFILIATE COMPANY:We are a growing café and restaurant dedicated to great food, exceptional service, and creating memorable customer experiences. As part of our commitment to excellence, we are looking for a detail-oriented team to ensure efficiency and excellent customer experience in our day-to-day operations.Key ResponsibilitiesFood Preparation &...

WE ARE HIRING WE ARE HIRING POSITION: THERAPEUTIC DIETITIAN - RNDJOB DISCRIPTION:Computed DietsDiet ListDish OutFood PreparationCoordinate with Cook and Food ServerQuality checking of food before tray-lineSupervised Tray-line OperationCoordinate with Nurses and Doctors regarding patients' dietCoordinate with Clinical Dietitians for Patient's DietAnswers...

basic Qualifications and Skills for a Dishwasher:Physical Stamina and Endurance: Dishwashers often stand for long periods, handle heavy dishes, and may need to work in hot and fast-paced environments. Physical fitness and stamina are important for this role. Attention to Detail: Ensuring that dishes, glassware, and utensils are thoroughly cleaned and...

Requirements:BS HRM or AAHRM graduate with relevant training and experience is an advantage.Duties and Responsibilities:Escort customers to their tablesTake orders from patrons, present menus to patrons and answer questions about menu items, making recommendations upon request.Inform guests of daily specials, explain how various menu items are prepared,...

Job descriptionWe are looking for OJTs to be assigned and trained at the Back of the House (BOH)RESPONSIBILITIES:Prepare restaurant tables with special attention to sanitation and orderAttend to customers upon entrancePresent restaurant menus and help customers select food/beveragesTake and serve ordersAnswer questions or make recommendations for...

manage the kitchen staff, oversee food preparation, and ensure that food meets the high standards set by the head chef. Sous chefs also play a role in menu planning, inventory management, and even staff training. Here's a more detailed breakdown of their responsibilities:1. Assisting the Head Chef:Supervising the kitchen staff:Sous chefs delegate tasks,...