Kitchen Assistant/ Kitchen Staff- Classic Savory

Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage is...

Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage is...

-1. Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage...

BRANCH ASSIGNMENTS- CLASSIC SAVORY SM CLARK (PAMPANGA)CLASSIC SAVORY SM TELABAGSTAGAN (PAMPANGA)Leads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of...

Maintains the cleanliness of the Kitchen Area at all times.Keeps Kitchen equipment's clean and organized.Keeps all stocks and storage tidy and organized.Wash Dishes and other soiled utensils/pots/bowl and ensure clean dishwashing area.Segregates and removes trash and garbage and places it in designated containers.Replaces garbage bags after the garbage is...

Leads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of Hotel and Restaurant Management or any business courseWork experience as a Restaurant Manager or...

As the Kitchen Supervisor, you will be responsible for overseeing daily back-of-house operations to ensure the kitchen runs smoothly, safely, and efficiently. You will lead the culinary team in maintaining high food quality standards while managing inventory and kitchen workflow.Key ResponsibilitiesTeam Leadership: Supervise, train, and mentor kitchen staff;...

Job Title: DishwasherLocation: Culinaire AcademyJob Summary:The Dishwasher / Kitchen Helper plays an important role in supporting daily kitchen operations by ensuring all dishes, utensils, and kitchen equipment are properly cleaned and sanitized. The role also involves assisting kitchen staff with basic food preparation, maintaining cleanliness and order in...

Job Description: Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Plating prepared foods based on senior chef's guidance. Working with servers to ensure that orders are completed according to request and on time....

Assist chefs and cooks with basic food preparation (washing, chopping, portioning, labeling).Support with plating dishes, prepping ingredients, and restocking stations.Operate kitchen equipment safely and efficiently.Maintain cleanliness and organization in the kitchen, including dishwashing, sanitizing surfaces, and managing waste.Follow food safety and...