Commissary Staff

2 days ago

Pasig, National Capital Region, Philippines CloudEats, Inc. Full time ₱250,000 - ₱350,000 per year

Location: F Mariano Ave, Pasig, 1611 Kalakhang Maynila

We're looking for dedicated and skilled Commissary Staff to support the daily operations of our kitchen. You'll play a key role in preparing high-quality dishes, ensuring cleanliness and efficiency, and keeping the commissary running smoothly. You'll work closely with fellow team members and report directly to the Commissary Manager.

If you're passionate about food, thrive in a high-energy environment, and value precision and teamwork — we want to meet you

What You'll Do:

  • Prep Ingredients: Chop, slice, dice, and marinate as needed for daily production.
  • Cook & Assemble: Prepare menu items with consistency and quality in mind.
  • Use Equipment Safely: Operate grills, ovens, fryers, mixers, and more — following all safety protocols.
  • Ensure Quality: Monitor food taste, presentation, and portioning for every dish.
  • Maintain Cleanliness: Keep your station and the commissary clean, sanitized, and compliant with food safety standards.
  • Support Inventory: Help track inventory, receive supplies, and record production data accurately.
  • Collaborate with the Team: Communicate and coordinate with fellow staff for smooth kitchen operations.

What We're Looking For:

  • Education: High school graduate; a Culinary degree or certification is a plus.
  • Experience: 1–2 years of experience in a commissary, cloud kitchen, or fast-paced kitchen setting.
  • Skills: Strong cooking fundamentals, attention to detail, and the ability to stay organized under pressure.
  • Knowledge: Familiarity with food safety and sanitation best practices.
  • Physical Stamina: Able to stand for long periods and lift heavy items when needed.

Job Type: Full-time

Benefits:

  • Paid training

Application Question(s):

  • Do you have an existing Pasig Health Card?

Experience:

  • Kitchen: 1 year (Preferred)

Work Location: In person

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