Dining Staff/FOH

Join Our Team at One World DeliAre you a detail-oriented and customer-focused individual with a passion for providing excellent service? PYC Foods Corporation is seeking a talented Cashier to join our team in the retail/restaurant environmentAbout Us:At PYC Foods Corporation, we believe in the power of quality food and strong community ties. As a leader in...

The Dining Supervisor (Contractual) is responsible for supervising and coordinating daily dining operations to ensure efficient service, guest satisfaction, and compliance with established standards. The role provides guidance to dining staff, oversees service flow, and ensures the cleanliness and orderliness of the dining area during the contract...

The Dining Supervisor is responsible for overseeing and coordinating the daily operations of the dining area to ensure smooth service, guest satisfaction, and compliance with food, safety, and service standards. The role supervises dining staff, ensures effective communication with kitchen and bar teams, and maintains a welcoming and efficient dining...

Food Attendant (Dining and Kitchen Staff)Job Description:Candidate must possess Bachelor's/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue learning about food and beverage...

Katherine's Cafe is Urgently hiring for SHIFT MANAGER/ ASSISTANT MANAGERQUALIFICATIONS:College Level | At least 2 years completeAt least 2 years experience as Shift Manager/Assistant Manager in Casual/ Fine Dininghas strong leadership and management skillsKnowledge in: P&L, Food Costing, Labor Costing, Food Safety, Quality in general, FOH & BOH management,...

Dining Shift Manager position is an entry-level role designed to develop future leaders in the restaurant industry. This position provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced managers...

Job descriptionA. Cooking SkillsMakes DIMSUM from scratch following set standards.B. Ensures Quality ProductsEnsures proper preparation of fresh ingredients.Ensures preparation of ingredients according to specifications.Follows proper procedure for receiving, handling and storing ingredients and raw materials.C. Maintains Restaurant Kitchen AreasEnsures...

Position Overview:The Assistant Server supports the service team by maintaining the cleanliness and readiness of the dining area, ensuring prompt food running, and assisting in guest service with discretion and efficiency.Key Responsibilities:Set and clear tables swiftly and in accordance with fine dining standards.Assist with water service, bread and butter...

Service Staff for a food kiosk with 9 seats dine-in.Job Types: Full-time, Part-timePay: Php16, Php18,000.00 per monthExpected hours: 9 per weekWork Location: In person

Reports to: Branch ManagerSupervises: Dining Staff, Kitchen Supervisor & Staff, Cashier, Guard and Parking BoyAt least 3-5 Years of experience as Branch Supervisor in Food IndustryGraduate or any business related coursesAmenable to work in Makati City and AlabangExcellent oral and written communication skillsMale or FemaleJob Type: Full-timeBenefits:Company...