Dining Staff/FOH

Join Our Team at One World DeliAre you a detail-oriented and customer-focused individual with a passion for providing excellent service? PYC Foods Corporation is seeking a talented Cashier to join our team in the retail/restaurant environmentAbout Us:At PYC Foods Corporation, we believe in the power of quality food and strong community ties. As a leader in...

The Dining Supervisor (Contractual) is responsible for supervising and coordinating daily dining operations to ensure efficient service, guest satisfaction, and compliance with established standards. The role provides guidance to dining staff, oversees service flow, and ensures the cleanliness and orderliness of the dining area during the contract...

The Dining Supervisor is responsible for overseeing and coordinating the daily operations of the dining area to ensure smooth service, guest satisfaction, and compliance with food, safety, and service standards. The role supervises dining staff, ensures effective communication with kitchen and bar teams, and maintains a welcoming and efficient dining...

Responsibilities:Welcomes customers by determining their product interests and needs.Educate customers by presenting and explaining the menu.Take orders and do cashiering.Process bills for the customer and also issue them receipts.Help with outdoor delivery and food preparation at the kitchen, depending on what is required at any particular time.Pack foods...

Food Attendant (Dining and Kitchen Staff)Job Description:Candidate must possess Bachelor's/College Degree in Food & Beverage Services Management, Hospitality/ Tourism/ Hotel Management or equivalent.Experience in food and beverage preparation or customer service are preferred.Willing to be trained and to continue learning about food and beverage...

Qualifications:College Level | At least 2 years completeAt least 1 years experience as Shift Manager/ Assistant Manager in Casual/ Fine DiningHas strong leadership and management skillsKnowledge in: P&L, Food Costing, Labor Costing, Food Safety, Quality in general, FOH & BOH management, Team Management, Sales Oriented.

Katherine's Cafe is Urgently hiring for SHIFT MANAGER/ ASSISTANT MANAGERQUALIFICATIONS:College Level | At least 2 years completeAt least 2 years experience as Shift Manager/Assistant Manager in Casual/ Fine Dininghas strong leadership and management skillsKnowledge in: P&L, Food Costing, Labor Costing, Food Safety, Quality in general, FOH & BOH management,...

Job SummaryA Dining Supervisor oversees the daily operations of the dining area, ensuring efficiency, food quality, and customer satisfaction. Should be able to manage staff effectively and uphold food safety standards.Job QualificationsA minimum of 3 years of working experience or 1-2 years of Supervisory working experience.Bachelor's degree, Associate...

Job descriptionA. Cooking SkillsMakes DIMSUM from scratch following set standards.B. Ensures Quality ProductsEnsures proper preparation of fresh ingredients.Ensures preparation of ingredients according to specifications.Follows proper procedure for receiving, handling and storing ingredients and raw materials.C. Maintains Restaurant Kitchen AreasEnsures...

Be part of our Katherine's CafeShift ManagerCollege Level | At least 2 years completeAtleast 1year experience as Shift Managerhas strong leadership and management skillsKnowledge in: Food Safety, Quality in general, FOH & BOH management, Team Management, Sales Oriented.APPLY NOWJob Types: Full-time, PermanentPay: Php20, Php25,000.00 per...