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Executive Chef Assistant
2 weeks ago
We are looking for an exceptional Executive Chef Assistant to join our team at Cafe Summit Tagaytay, where you will play a key role in delivering exceptional dining experiences to our guests.
About the RoleThe Executive Chef Assistant will assist the Head Chef in daily kitchen operations, maintaining and elevating food quality, and leading the team in their absence.
Responsibilities- Assisting the Head Chef: Work closely with the Head Chef to deliver exceptional dining experiences and maintain high-quality standards.
- Kitchen Operations: Assist with food preparation, cooking, and plating, inventory, and food costs.
- Training and Development: Supervise and train kitchen staff to develop their skills and knowledge.
- Safety and Hygiene: Maintain and enforce hygiene, safety, and food quality standards.
Requirements
- At least 3-5 years of experience as a Sous Chef in a hotel setting.
- Strong leadership and kitchen management skills.
- Culinary degree or diploma, or relevant experience.
- Ability to thrive in a fast-paced environment.