Culinary Service Manager

5 days ago


Taguig, National Capital Region, Philippines Nikkei Group of Restaurants Full time
Career Opportunity
Nikkei Group of Restaurants is seeking a talented Restaurant Manager to lead our restaurant operations. As a key member of our team, you will be responsible for ensuring excellent customer service and managing the day-to-day activities of the restaurant.

Responsibilities:
- Oversee the front-of-house and back-of-house teams, providing guidance and support where needed.
- Develop and implement procedures for staff training and performance evaluation.
- Monitor inventory and ordering systems, controlling costs and managing supplier relationships.

Requirements:
- Bachelor's degree in Food and Service/Hospitality Management or equivalent required.
- At least 1 year of working experience as Restaurant Manager in an upscale restaurant environment preferred.
- Excellent communication and organizational skills.

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