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Food and Beverage Team Leader

2 weeks ago

Taguig, National Capital Region, Philippines Ayala Land Inc. Full time

The ideal candidate for this role is a seasoned professional with at least 5 years of experience in full-service restaurant management. As a Dining Experience Director, you will be responsible for leading a team of service staff, overseeing daily restaurant operations, and ensuring high standards of food safety and quality.

Key Responsibilities:

  • Oversee daily restaurant operations to ensure compliance with hotel policies.
  • Lead and motivate a team of service staff to deliver exceptional customer service.
  • Maintain high standards of food safety, hygiene, and quality in compliance with hotel policies.
  • Manage inventory and costs to maximize profitability.
  • Develop and implement strategies to enhance guest satisfaction and drive revenue growth.

Requirements:

  • At least 5 years of full-service restaurant management experience.
  • Proven experience as a Restaurant Manager or in a similar leadership role in the hospitality industry.
  • Strong knowledge of restaurant operations, food service management, and customer engagement.
  • Excellent leadership, communication, and problem-solving skills.