Executive Chef for Casual Dining Experience

7 days ago


Manila, National Capital Region, Philippines E-gmp International Corp. Full time
Job Title: Executive Chef for Casual Dining Experience

Location: Saudi Arabia

About the Role:

We are seeking a seasoned Executive Chef to lead our culinary team in providing an exceptional dining experience. The ideal candidate will have at least 2 years of experience in casual and fine dining restaurants, with a background working with well-known brands such as KFC, Wendy's, Kenny Rogers, or Subway.

About You:

As a skilled Chef, you will be responsible for preparing and cooking menu items according to restaurant standards, maintaining kitchen cleanliness, and ensuring a high level of food quality and presentation. Your expertise should include:

Food Preparation: Preparing ingredients, portioning, and cooking menu items according to recipe and presentation standards.
Cooking: Cooking food items consistently and accurately in line with both casual and fine dining service expectations.
Quality Control: Ensuring food quality, taste, and presentation meet the restaurant's high standards before serving.
Cleanliness and Hygiene: Maintaining a clean, organized, and sanitary work area, adhering to food safety and hygiene standards.
Inventory and Stocking: Assisting in checking stock levels, replenishing kitchen supplies, and alerting the supervisor of low inventory items.
Equipment Management: Using kitchen equipment safely, reporting any malfunctions, and assisting with cleaning and maintenance.
Team Collaboration: Working closely with other kitchen staff and front-of-house teams to ensure timely and efficient food service.
Compliance: Following all health, safety, and sanitation regulations and upholding restaurant policies and procedures.

Qualifications:

• At least 2 years of experience as a Line Cook in casual and fine dining establishments.
• Previous experience with brands like KFC, Wendy's, Kenny Rogers, or Subway is a plus.
• Strong knowledge of food preparation, cooking techniques, and kitchen safety.
• Ability to work efficiently in a fast-paced kitchen environment.
• Attention to detail and commitment to high-quality food presentation.
• Reliable, team-oriented, and adaptable.

What We Offer:

• An estimated salary of SAR 8,000 - SAR 12,000 per month, depending on experience.
• Free accommodation and transportation.
• With food allowances.
• No placement fee.

This is an excellent opportunity for a skilled Chef to join our dynamic culinary team and contribute to delivering exceptional dining experiences. If you're passionate about cooking and committed to excellence, we encourage you to apply.

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