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Restaurant Team Lead

1 month ago

Taguig, National Capital Region, Philippines Marquis Events Place Full time
Job Title: Restaurant Team Lead

At Marquis Events Place, we are seeking a highly skilled and experienced Restaurant Team Lead to join our team. As a key member of our operations team, you will play a vital role in ensuring the smooth execution of our events and providing exceptional service to our guests.

Key Responsibilities:
  • Lead and manage a team of servers, bartenders, and hosts/hostesses to ensure seamless service delivery.
  • Assist the Operations Manager in implementing new standards and procedures to improve service quality and efficiency.
  • Monitor and maintain a positive work environment, ensuring that all team members and guests feel valued and respected.
  • Effectively manage time and prioritize tasks to meet deadlines and deliver exceptional results.
  • Collaborate with the kitchen team to ensure timely and accurate food and beverage delivery.
  • Conduct regular inventory checks to minimize waste and optimize inventory levels.
  • Develop and implement strategies to improve customer satisfaction and loyalty.
Requirements:
  • Proven experience in a similar role, preferably in the events or hospitality industry.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Strong problem-solving and analytical skills, with the ability to think critically and make sound decisions.
  • Ability to work effectively in a fast-paced environment, with a high level of attention to detail and accuracy.
  • Knowledge of food and beverage service standards, with a focus on quality, safety, and efficiency.