Culinary Operations Director

3 days ago


Olongapo City, Central Luzon, Philippines Samba BlueWater Resort Full time
Job Description

We are seeking a highly skilled Head Chef to join our team at Samba BlueWater Resort. As the leader of our culinary operations, you will be responsible for overseeing all aspects of food preparation, presentation, and service.

Key Responsibilities:
  • Menu Development: Create and design menus that showcase your culinary expertise and meet the expectations of our guests.
  • Kitchen Management: Oversee day-to-day kitchen operations to ensure smooth service, manage kitchen staff, and maintain a clean and organized workspace.
  • Staff Leadership and Training: Hire, train, and develop kitchen personnel to ensure they have the skills and knowledge needed to provide exceptional service.
  • Quality Control: Monitor food quality, review dishes before serving, and address customer feedback or complaints regarding food quality.


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