Culinary Operations Specialist

3 weeks ago


Makati City, National Capital Region, Philippines Holistic Approach Systems Inc. Full time
Main Responsibilities
  • Food Preparation: Prepare and cook food items consistently, adhering to recipes and established standards for quality and appearance.
  • Inventory Management: Maintain accurate inventory of food and supply items, ensuring proper stock rotation and ordering.
  • Cleaning and Sanitation: Maintain cleanliness and sanitation of equipment, food storage, and work areas, adhering to regulatory standards.
  • Team Coordination: Coordinate food orders with the production team, assist with receiving and checking incoming orders, and ensure timely delivery.
  • Training and Development: Instruct new personnel and trainees on equipment safety, cleaning, and sanitation methods, as well as efficient workflow.
Mission and Values

At Holistic Approach Systems Inc., we emphasize the importance of teamwork, quality, and customer satisfaction. As a Culinary Operations Specialist, you will play a vital role in ensuring our culinary services meet the highest standards.



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