
Food Auditor
2 weeks ago
- Full-time
We are SGS – the world's leading testing, inspection and certification company. We are recognized as the global benchmark for quality and integrity.
Primary Responsibilities
Responsible for performing and completing the third-party audit cycle and conducting specific training programs for Food Safety.
Specific Responsibilities
- Conducts and completes the entire audit cycle, either as a team member or team leader, following applicable regulations and standards.
- Performs desk studies of the client's management system.
- Prepares checklists and itineraries for audits.
- Conducts on-site audits according to procedures.
- Prepares and completes audit reports.
- Communicates with clients regarding system standards within their audit scope.
- Customizes and conducts training on specific programs as assigned.
- Provides coaching and feedback to auditors in training or supervision.
- Completes audit documentation and updates client files.
- Adheres to SGS's Code of Integrity and maintains high ethical standards.
Safety and Environmental Responsibilities
- Complies with QHSEE policies and participates actively in safety and environmental initiatives.
- Responds to emergencies and maintains workplace safety standards.
- Properly disposes of waste and reports hazards or incidents.
- Uses equipment responsibly and maintains a safe work environment.
- Participates in incident investigations and risk assessments.
Qualifications
- Bachelor's degree in Food Technology, Chemistry, or related food/bio-sciences.
- Professional License is an advantage.
- IRCA/JRCA Lead Auditor Course certification is an advantage.
- Minimum 10 years of experience in the food industry, including 2 years in quality assurance or food safety roles.
- Experience in food service, catering, or hotel businesses.
Required Skills
- Strong command of English (written and verbal).
- Willing to work in Makati Office, Monday to Friday, 8 am to 5 pm.
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