Assistant cook

Assist in the preparation and cooking of meals according to recipes and menus. Wash, peel, chop, cut, and cook food items as directed. Ensure proper storage and labeling of food items. Maintain cleanliness and organization of the kitchen, including utensils, equipment, and workstations. Follow food safety and hygiene practices at all times (e.g., HACCP...

Job description Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Cook menu items in cooperation with the rest of the kitchen staff Neatly putting away all utensils,...

Responsibilities:Assist with food preparation, including cutting, portioning, marinating, and assembling ingredients.Ensure prep stations are clean, stocked, and organized before and during service.Support line cooks and chefs during service to maintain smooth kitchen flow.Help with inventory checks, receiving, and properly storing deliveries.Follow kitchen...

The Cook will oversee foodstuff according to the daily menu, special dietary or nutritional restrictions, and the number of portions to be served.RESPONSIBILITIES:Observe personal hygiene, sanitation, wearing of personal protective equipment (PPE), and practice food safety standards and company rules.Clean and inspect kitchen equipment, appliances, and work...

Job description:RESPONSIBILITIES:Observe personal hygiene, sanitation, wearing of personal protective equipment (PPE), and practice food safety standards and company rules.Clean and inspect kitchen equipment, appliances, and work areas in order to ensure cleanliness and functional operation.Clean, cut, and cook meat, fish, and poultry.Regulate the...

A Line Cook, or Prep Cook, plates dishes and completes basic food-prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning prep areas, and ensuring the kitchen is stocked.Line Cook duties and responsibilitiesA Line Cook prepares food using recipes and menu items created by the Head Chef and helps...

Cook County OfficesUnder The PresidentAdministrative HearingsAuditorBureau of AdministrationBureau of Economic DevelopmentBureau of FinanceBureau of Human ResourcesBureau of TechnologyFacilitiesOffice of the PresidentJob SummaryOperate vehicles and handle the distribution of materials safely and efficiently. Drive assigned routes and transport documents,...

Job Title: Line CookLocation: Makati City, PhilippinesJob Type: Full-timeJob Description:We are looking for a skilled and dedicated Line Cook to join our growing team at our branch in Makati City. The ideal candidate will have a passion for cooking, the ability to work in a fast-paced kitchen, and a strong sense of teamwork and responsibility.Key...

Prepare and cook menu items as assigned, ensuring consistency and timeliness. Key Responsibilities: Follow recipes and station prep guidelines Cook and plate dishes according to standards Keep workstation clean and organized Assist with inventory and restocking Work under pressure during service hours

We are seeking a dedicated and skilled Line Cook to join our Kitchen Operations team. The Line Cook will work closely with the Kitchen Head and Senior Line cook to prepare and execute dishes, maintain kitchen standards, and ensure that all food items are cooked to perfection. The ideal candidate should have a passion for cooking and be able to thrive in a...