Food and Beverages Supervisor

Position Summary The F&B Training Executive supports the F&B Training Assistant Manager in conducting and coordinating Food & Beverage Training Program and other core initiatives related to enforcement of operations service standards. They closely monitor compliance of team members to the established standard operating procedures, contribute to programs to...

Position SummaryThe F&B Training Executive supports the F&B Training Assistant Manager in conducting and coordinating Food & Beverage Training Program and other core initiatives related to enforcement of operations service standards. He/She will closely monitor compliance of team members to the established standard operating procedures. The team member shall...

Job Description Operations Management Supervise daily restaurant operations to ensure smooth service and adherence to company standards. Monitor food and beverage preparation to maintain consistency in quality, presentation, and portioning. Ensure all workstations are fully stocked with ingredients, utensils, and supplies before service begins. Conduct...

Our hotel is looking for a HOUSEKEEPING SUPERVISORMinimum Qualifications:Previous experience as a Housekeeping Attendant / Room Attendant in a 3- to 5- star hotel is required.Previous experience in a supervisory role whether as Housekeeping Supervisor or Housekeeping Team Leader is required.Candidates must be a Vocational Diploma / Short Course Certificate...

Overview Oversee daily operations, lead the team, ensure excellent customer service, maintain cleanliness, manage inventory, and achieve KPIs (Quality of Food, Service, Speed). Financial transaction management and compliance with health and safety standards. Prepare reports and assist in hiring. Qualifications Fast food industry experience is a plus Ability...

Job description:Key Responsibilities:Assist the Store Supervisor in managing the day-to-day operations of the restaurant.Supervise team members during shifts, ensuring excellent customer service and food quality.Lead by example in delivering outstanding service and adhering to company standards.Assist with employee scheduling, training, and performance...

Key Responsibilities:Assist the Store Supervisor in managing the day-to-day operations of the restaurant.Supervise team members during shifts, ensuring excellent customer service and food quality.Lead by example in delivering outstanding service and adhering to company standards.Assist with employee scheduling, training, and performance monitoring.Handle...

David's Tea House is a growing restaurant in the food industry which never fails to provide a Hong Kong casual dining experience.The restaurant initially offered Dimsum, Noodles, and Congee and later expanded its menu adding up Shabu shabu and Ala Carte orders to the list.David's Tea House continues to grow through the years and will offer more remarkable...

The Kitchen Helper assists in basic food preparation, cleaning, and maintaining kitchen hygiene. They support the kitchen team to ensure smooth and efficient operations.Key Responsibilities:Assist cooks in preparing ingredients (e.g., washing, peeling, chopping vegetables).Keep kitchen areas clean and organized, including equipment, tools, and...

We are seeking a dedicated and skilled Shift Supervisor to join our Kitchen Operations team. The Shift Supervisor will work closely with the Kitchen Head and Line cooks to prepare and execute dishes, maintain kitchen standards, and ensure that all food items are perfectly cooked. The ideal candidate should have a passion for cooking and thrive in a...