Executive Chef

Overview The Executive Chef is responsible for overseeing all kitchen operations, including menu development, food preparation, inventory management, and kitchen staff supervision. They ensure high-quality food production, maintain cleanliness and safety standards, and manage catering events. The Executive Chef plays a key role in maintaining efficiency,...

Overview About the role Zirconia Inc' is seeking an experienced Sous Chef to join our dynamic culinary team in our restaurant located in the heart of Makati City, Metro Manila. As a full-time Sous Chef, you will play a pivotal role in supporting the Executive Chef in all kitchen operations and ensuring the highest standards of food quality and service are...

Responsibilities Plan and develop menus with creativity and profitability in mind. Oversee daily kitchen operations and ensure food is prepared to the highest standards. Supervise, train, and motivate kitchen staff, including sous chefs, line cooks, and prep cooks. Maintain proper hygiene, sanitation, and safety standards in compliance with health...

Explore exciting pastry chef and baker jobs in Makati. These culinary roles involve creating delectable pastries, breads, and desserts, contributing to memorable dining experiences. Job opportunities range from small bakeries to large hotels, offering diverse environments to showcase your baking talents. Consider roles that allow you to innovate and refine...

Pastry Chef – Greyhound Podium (Mandaluyong) Posted 1 day ago Job Viewed Tap Again To Close Job Description AMCA Finefoods is a food manufacturing company created to produce high quality finished goods for their clients. They are the main producers of cakes, gelato, and other food products to Caramia Cakes and Gelato and Amici. The Pastry Specialist at...

Restaurant Manager We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation,...

Plan and direct food preparation and culinary activities. Create and modify menus to meet quality standards. Ensure fresh and quality dishes. Estimate food requirements and food/labor costs. Comply with nutrition and sanitation regulations. Keep up with cooking trends and best practices. Supervise kitchen staff activities. Hire and train kitchen staff...

Customer Development Executive Posted 1 day ago Job Description Function: UFS CD Reports to: AREA SALES MANAGER About UnileverABOUT FOOD SOLUTIONS (UFS) Unilever Food Solutions (UFS) is the 2nd largest Business Unit of Unilever, a global market leader in Food Service operating in over 76 countries and employing ~4000 employees. We serve chefs and our purpose...

Overview Join to apply for the Outlets and Events Executive Sales role at Sheraton Hotels & Resorts Location: Sheraton Manila Bay, M. Adriatico corner General Malvar Street, Manila, Philippines, 1004 Schedule: Full Time Position Summary Increases revenues for all property food and beverage outlets, lounge and events by managing and coordinating restaurant...

Overview As our Wine Sales Executive, you will be at the forefront of our brand. Your mission: drive revenue growth, develop long-term client relationships, identify business opportunities, and represent the company with passion and expertise. You\'ll also play a key role in marketing and positioning our wines, especially within the HORECA space....