Assistant Restaurant Manager

MC WILSON FOOD GROUP is looking for a Restaurant Supervisor to be assigned in any of the following branches : Tokyo Bubble Tea Restaurant Fort, Gringo Restaurant SM Manila, or Tatatito Restaurant MakatiQUALIFICATIONS:Candidate must possess at least a Bachelor's/College Degree in any business course or equivalentWith working experience in a casual or fine...

Job descriptionAssistant Restaurant ManagerJob DescriptionOversee the Store Operations Dohtonbori branchesEnsure that the assigned store is profitableConducting Timekeeping activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer...

Job DescriptionOversee the Store OperationsEnsure that the assigned store is profitableOpening and closing the restaurant.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safetyMonitor and manage guest complaints, ensure satisfaction and administer efficient follow up for same to receive...

TheAssistant Restaurant Manager(ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective implementation of the store's programs. JOB QUALIFICATIONS Bachelor’s Degree preferably of...

Job Responsibilities:A. Ensures Customer SatisfactionExecutes Quality Service and Cleanliness Standards of the RestaurantEnsures an environment of Customer Awareness by supervisors and staff; monitors Customer Feedback; follows up complaints and takes corrective actions to ensure Customer Satisfaction.B. Oversees the Implementation of Sales Building...

Kaokee Restaurant is hiring for KITCHEN ASSISTANT to be assigned in Makati branch.QUALIFICATIONSAny course-related or equivalent at least high school/vocational/college levelPreferably with experience in kitchen (preferably chinese or western cuisine)Knowledgeable in proper knife safety and procedures.knowledgeable in Kitchen StationBasic food preparation...

Overview Restaurant General Manager (RGM) is responsible for overseeing the entire operations of the Japanese restaurant. The ideal candidate will have a strong background in restaurant management, a passion for Japanese cuisine and culture, and the ability to lead a diverse team. This role requires hands-on leadership in operations, staff management,...

Overview This is a full-time on-site role located in Pasay for a Restaurant Manager. The Restaurant Manager will be responsible for overseeing the daily operations of the restaurant, managing staff, ensuring customer satisfaction, and maintaining high service standards. The role includes tasks such as hiring and training staff, overseeing food and beverage...

Company DescriptionBabyspice Food Corporation is a Philippine-based company known for introducing several international restaurant chains to the Philippines and creating homegrown concepts. The company's portfolio includes brands such as Mango Tree, Mango Tree Cafe, Genki Sushi, Sen-ryo, Tung Lok Seafood, Kureji, Wong Place, and Rossini. Babyspice Food...

Overview Oversee Daily Operations: Ensure smooth operation and high standards of food, cleanliness, and safety. Staff Management: Hire, train, schedule, and manage staff performance. Customer Service: Maintain excellent customer service and handle complaints or concerns. Financial Management: Monitor budget, track sales, and manage costs. Marketing &...