
Barista
2 weeks ago
Core Responsibilities
Beverage Preparation: Prepare and serve a variety of hot and cold beverages, including coffee, espresso drinks, teas, and specialty drinks, according to recipes and standards.
Customer Service: Greet customers warmly, take orders accurately, process payments, and provide menu recommendations or answer questions about ingredients.
Workstation Management: Operate espresso machines, grinders, and other brewing equipment, ensuring they are clean and well-maintained.
Cleanliness & Stocking: Keep the work area, seating areas, and equipment clean, sanitary, and organized. Also, restock supplies such as coffee beans, cups, and pastries.
Food Service: Prepare and serve food items like pastries, sandwiches, or other food products offered at the establishment.
Essential Skills & Qualities
Customer Service Skills: A passion for serving people, building customer relationships, and creating a welcoming atmosphere.
Attention to Detail: Accuracy in taking orders, preparing drinks, and handling payments.
Multitasking: The ability to manage multiple tasks, such as making drinks and handling customer orders, efficiently in a busy environment.
Knowledge of Coffee: Familiarity with different coffee brewing methods, beans, and espresso-making techniques.
Communication Skills: Clearly communicating with customers and team members.
Hygiene & Safety: Adherence to food safety and health guidelines to ensure a sanitary environment.
Work Environment
Baristas work in a fast-paced hospitality environment, such as coffee shops, cafes, restaurants, or hotels.
The role involves both standing for extended periods and working with hot liquids and equipment.
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