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Food Technologist

2 months ago

Manila, National Capital Region, Philippines A1 Protein Full time

The Food Technologist for Research & Development will play a key role in developing new powdered drink formulations and improving existing products. You will collaborate with cross-functional teams to ensure product innovation, quality, and compliance with food safety standards.

Develop new powdered drink formulations, including flavor, texture, and nutritional profiles.Conduct research to explore new ingredients, technologies, and processes for product improvement.Optimize current recipes and processes to improve product quality and cost-efficiency.Collaborate with suppliers to source and evaluate raw materials for product development.Ensure compliance with food safety regulations and industry standards during product development.Lead sensory evaluations, shelf-life studies, and stability testing for new and existing products.Document research findings, formulations, and production processes for future reference.Work closely with production teams to ensure smooth scale-up from laboratory to full-scale production.Stay updated on industry trends, consumer preferences, and regulatory changes.Troubleshoot formulation and production issues as they arise.