Commis

QualificationsProven cooking experience, including experience as a Commis Chef, Restaurant Cook or Prep CookExcellent understanding of various cooking methods, ingredients, equipment and proceduresAccuracy and speed in executing assigned tasksFamiliar with industry’s best practicesCulinary school diplomaExperience in a Steakhouse and Italian Cuisine is an...

POSITIONCommis JOB DESCRIPTIONPrepares hot/cold kitchen items such as appetizers, soups, and entreesAssist in food production as needed REQUIREMENTS (Experience, specializations, etc)At least One (1) year of relevant experience and well-versed in Italian and Filipino cuisine Send your applications to : kpy at

QualificationsProven cooking experience, including experience as a Commis Chef, Restaurant Cook or Prep CookExcellent understanding of various cooking methods, ingredients, equipment and proceduresAccuracy and speed in executing assigned tasksFamiliar with industry's best practicesCulinary school diplomaExperience in a Steakhouse and Italian Cuisine is an...

COMMIS/LINE COOK· Preferably graduate of Hotel and Restaurant Management/Services, or any course related. Undergraduate may also be considered.· Preferably with 6 months -1 years' experience in Thai Cuisine.· Advantage if possess WOK SKILLSSERVICE CREW· Preferably graduate of Hotel and Restaurant Management/Services, or any course related.· At least...

Crusted is a new restaurant dedicated to delivering an exceptional pizza experience.  At Crusted, we’re passionate about nurturing talent and delivering an exceptional pizza experience. We’re seeking individuals who share our passion for food and outstanding service. What are we looking for?Are you a recent Culinary Arts graduate eager to dive into the...

Crusted is a new restaurant dedicated to delivering an exceptional pizza experience. At Crusted, we're passionate about nurturing talent and delivering an exceptional pizza experience. We're seeking individuals who share our passion for food and outstanding service. What are we looking for?Are you a recent Culinary Arts graduate eager to dive into the world...

Diploma in Culinary Arts or a related field is preferred although relevant work experience can be consideredProficiency in various cooking techniques, such as grilling, sauteing, baking and frying. Knowledge of different cuisines and the ability to prepare a wide range of dishes.Understanding of proper food handling, storage and sanitation practices to...

POSITION SUMMARYResponsible for ensuring customer satisfaction of all clients. Participates in activities of cooks and other kitchen personnel engaged in preparing and cook foods in hotel, restaurant, by performing the following duties.Overall Job ResponsibilitiesResponsible for ensuring customer satisfaction of all clients in line with Unifocus and Forbes...

JOB QUALIFICATIONS: At least a high school graduate. Additional training such as Bread and Pastry is an advantage but not required.Ability to perform production tasks as instructed by the team leaderExperience or familiarity with commissary work, including workload, standards, and food safety practices.Willingness to be assigned to different product lines...

JOB SUMMARY:The Cook/Commis is responsible for the day-to-day activities & operations of the foundation. He will prepare meals and follow the foundation’s recipes. Duties include preparing ingredients, adhering to the LXFFI menu, and following food health and safety procedures. Work may include operating a grill, oven, or fryer. Previous experience in a...

Diploma in Culinary Arts or a related field is preferred although relevant work experience can be consideredProficiency in various cooking techniques, such as grilling, sauteing, baking and frying. Knowledge of different cuisines and the ability to prepare a wide range of dishes.Understanding of proper food handling, storage and sanitation practices to...

POSITION SUMMARYResponsible for ensuring customer satisfaction of all clients. Participates in activities of cooks and other kitchen personnel engaged in preparing and cook foods in hotel, restaurant, by performing the following duties.Overall Job ResponsibilitiesResponsible for ensuring customer satisfaction of all clients in line with Unifocus and Forbes...

JOB QUALIFICATIONS: At least a high school graduate. Additional training such as Bread and Pastry is an advantage but not required.Ability to perform production tasks as instructed by the team leaderExperience or familiarity with commissary work, including workload, standards, and food safety practices.Willingness to be assigned to different product lines as...

JOB SUMMARY:The Cook/Commis is responsible for the day-to-day activities & operations of the foundation. He will prepare meals and follow the foundation's recipes. Duties include preparing ingredients, adhering to the LXFFI menu, and following food health and safety procedures. Work may include operating a grill, oven, or fryer. Previous experience in a team...