pastry

Organizing product demonstrations for new and existing customers, providing clear and informative explanations of technical specifications, applications, and key selling points. Actively participate in exhibitions and events to promote brand awareness. Addressing customer inquiries, concerns, and feedback during demonstrations. Maintaining a clean and...

About the role Pastry and baked goods form a critical component of our product offering and are essential to delivering exceptional customer experiences. Key responsibilities Plan, develop and execute the pastry menu, including creative desserts, breads, cakes and pastry items that meet customer preferences and seasonal trends Oversee daily pastry...

Job Requirements Experience: Proven experience as a Pastry Chef, Lead Baker, or Production Supervisor in a commercial bakery, commissary, or central kitchen. Leadership Skills: Strong capability to manage shift schedules, delegate tasks, and motivate a team of kitchen assistants and bakers. Technical Knowledge: Expert in large-scale baking equipment...

Do you have a passion for creating sweet and savory desserts? Everyday Coffee Roasters is looking for a pastry chef to join our team and craft a variety of delicious pastries and other goods. The ideal candidate should be well-versed in pastry making and able to develop new and tasty recipes for Everyday Coffee's menus. Objectives Develop new and exciting...

A Pastry Chef does the following: Order materials, supplies, and ingredients based on demand. Oversee the production of all desserts, baked goods, and pastries for the restaurant Create innovative and visually appealing dessert menu items that complement the restaurant's cuisine Manage the pastry kitchen team, including scheduling, training, and...

About the role The Pastry Specialist is responsible for the preparation, production, presentation, and quality control of pastries, cakes, desserts, breads, and other bakery products for hotel, restaurant, banquet, café, and casino food-service operations. The position ensures consistent product quality, proper portioning, attractive presentation, food...

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a...

Job Description One Lead Connect International Recruitment Overview Prepare a variety of pastries, cakes, and desserts. Ensure adherence to recipes and presentation standards. Maintain cleanliness and organization in the kitchen. Collaborate with culinary team to develop new menu items. Monitor inventory and order supplies as needed. Exhibit strong attention...

On-site - Manila 1-3 Yrs Exp High/Senior High School Full-time Job Description Must have experience in 4/5 star hotel. 2 or more years’ experience working within the food industry as a Pastry Chef, Baker, or relevant role. Creating pastries, baked goods, and confections, by following a set recipe. Operating and managing the pastry section of the kitchen...

Company Description From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIO POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and presenting desserts and baked goods for the hotel and The Hay Diner restaurant. Your role involves artistic skill in the...

Responsibilities Prepare and bake a variety of pastries, breads, and desserts. Ensure high-quality standards and presentation for all baked goods. Manage inventory and ordering of baking supplies. Maintain cleanliness and organization of the bakery area. Collaborate with the kitchen team to create seasonal recipes. Follow food safety and hygiene regulations...

Operational Ownership In this role, I will support the Executive Chefand assume responsibility for the efficient operation of the Culinary department. I will play a pivotal role incrafting delectable pastries, desserts, and baked goods that not only delight our guests’ palates but also align with our commitment to our values, sustainability and wellness....

On-site - Makati 5-10 Yrs Exp High/Senior High School Contract Job Description Develop new products including pastries, breads, and cakes. Source quality ingredients at the most efficient and cost-effective rates. Create training materials and recipe manuals for production staff. Collaborate with accounting to monitor and manage production costs. ...

OverviewPOSITION TITLE: Cake Decorator / Pastry ArtistWORK LOCATION: Amman, JordanWORK SETUP: Onsite, Full-Time (1-Year Renewable Contract)SALARY: USD 700/monthABOUT THE EMPLOYER:Our client is a beloved name in Amman, Jordan, known for its American-style desserts — from decadent cakes and pies to cupcakes, cookies, and more — delighting customers since...

On-site - Manila 3-5 Yrs Exp High/Senior High School Full-time Job Description Prepare and create a variety of pastries, desserts, and baked goods. Maintain high standards of quality and presentation in all culinary creations. Oversee kitchen staff, ensuring efficient workflow and adherence to recipes. Collaborate with management on menu planning and...

Prepare and bake a variety of pastries, breads, and desserts.Ensure quality control and consistent presentation of products.Follow recipes and maintain kitchen standards.Manage inventory and order supplies as needed.Collaborate with kitchen staff to create seasonal menus.Maintain cleanliness and organization of the pastry area.Job Title: Pastry...

Job DescriptionCreate new and exciting desserts to renew our menus and engage interest of customersDecorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingProven experience as baker or relevant roleGreat attention to detail and creativityOwner Sugarhaven cakes and pastries

On-site - Cebu 1-3 Yrs Exp Diploma Full-timeJob DescriptionGovernment Mandated BenefitsTraining SubsidyProfessional DevelopmentJob TrainingMaternity & Paternity Leave, Solo Parent Leave, Special Leave for Women, Vacation LeaveWhat we offer:Competitive salary package.Benefits (food & transportation allowances, service charge, free accommodation, employee...

The Chef de Partie (Baker) is responsible for preparing high-quality baked goods, ensuring consistency in taste, texture, and presentation. This role requires expertise in bread, pastries, and specialty baked items, strict adherence to recipes and standards, and the ability to manage a bakery section efficiently.Key ResponsibilitiesPrepare and bake bread,...