cook jobs in Manila

-- open for fresh graduates with OJT experience in the related field -- starting salary minimum rate + free meal -- will be assigned at hotel in mabini st. in malate manila Unlock job insights Hirer responsiveness Salary match Number of applicants Your application will include the following questions: How many years' experience do you have as a cook? Which...

Amentum, a global leader in advanced engineering, technical, and professional services serving the US government, allies, and critical infrastructure sectors, is seeking a Cook II to support a unique US Navy program based on the island of Diego Garcia. Job Responsibilities The Cook II is responsible for preparing and serving nutritionally sound,...

Employee Recognition and RewardsPerformance BonusGovernment Mandated Benefits13th Month Pay, Paid HolidaysInsurance Health & WellnessHealth Insurance, HMOFree MealsMAIN SCOPE:Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely production of food to fulfill orders placed across sales channelsEnsure properly working...

About the role We are seeking an experienced and talented Cook to join our vibrant team at TAPA KING INC' in E Rodriguez, Quezon City as fulltime Cook, you will be responsible for preparing and cooking a variety of delicious and high-quality dishes, ensuring our customers have an exceptional dining experience. What you'll be doing Preparing and cooking a...

Key responsibilities Prepare and cook a variety of dishes according to established recipes, menus, and presentation standards Ensure all food is prepared with high standards of quality, taste, and nutritional value Maintain strict adherence to food safety, sanitation, and hygiene protocols at all times Manage inventory of ingredients and report stock levels...

About the role We are looking for a skilled and dependable Cook who is experienced in preparing both Indian and Filipino cuisines. The ideal candidate should be knowledgeable in traditional cooking methods, spices, ingredients, food preparation, and kitchen sanitation. The Cook will be responsible for preparing flavorful, consistent, and properly presented...

F&B Operations - Kitchen · Mendokoro Ramenba PasayCookExecutes food preparation, kitchen support, and sanitation tasks based on standards. Ensures food quality, cleanliness, safety compliance, and efficient kitchen operations.Department F&B Operations - Kitchen Role Cook Locations Mendokoro Ramenba PasayAbout Nippon Hasha, Inc.We win the right way. We...

About the role We are looking for a skilled and dependable Cook to join our hotel's culinary team. The successful candidate will be responsible for preparing and cooking food according to established recipes, quality standards, and food safety procedures while ensuring consistent taste, presentation, and portioning. Key responsibilities Prepare and cook...

About the roleWe are seeking an experienced and talented Cook to join our vibrant team at TAPA KING INC' in MCU Caloocan as fulltime Cook, you will be responsible for preparing and cooking a variety of delicious and high-quality dishes, ensuring our customers have an exceptional dining experience.What you'll be doingPreparing and cooking a range of menu...

Prepare and cook a variety of dishes according to established recipes and menus.Maintain high standards of hygiene and cleanliness in the kitchen.Assist in menu planning and development based on seasonal ingredients.Ensure that food is served on time and meets quality expectations.Manage kitchen inventory and assist with ordering supplies as...

Prepare and cook various dishes according to established recipes and standards.Ensure cleanliness and proper sanitation of the kitchen and cooking utensils.Manage food inventory, including ordering and restocking supplies as needed.Assist in menu planning and development, incorporating seasonal and local ingredients.Collaborate with other kitchen staff to...

Job Summary The Line Cook is responsible for preparing and cooking menu items according to established recipes and standards, ensuring consistency in quality, taste, and presentation. This role supports smooth kitchen operations by executing tasks efficiently, maintaining cleanliness, and adhering to food safety guidelines in a fast-paced environment. Key...

About the company Our mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste good, feel good, and not break the bank. We take the best ingredients and turn them into delectable meals customers can’t help but eat (like a habit!). We’re one of the first cloud kitchens in...

Job Summary We are looking for a reliable and skilled Line Cook to join our kitchen team. The Line Cook will be responsible for preparing and cooking food according to the company’s recipes, standards, and food safety procedures. The successful candidate should be able to work efficiently in a fast-paced environment while maintaining the quality,...

Line Cook - Grill and Steak Station Seventeen Steakhouse is looking for a skilled and dependable Line Cook with experience in grilling and preparing steaks. The ideal candidate understands steak temperatures, proper seasoning, timing, food safety, and consistent presentation. Key Responsibilities Prepare and cook steaks according to guests’ requested...

WE'RE HIRING: NOODLE COOK / KITCHEN COOKBring your cooking skills to Ling Nam Restaurant! We're looking for dedicated and hardworking individuals who are passionate about preparing quality food and delivering an excellent dining experience.Key Responsibilities:Prepare and cook noodle dishes and other menu items according to Ling Nam's quality...

Overview At FutureCare our Cooks work as an integral part of the nutrition department to ensure our residents are receiving the proper care and nutrition to promote good health and well-being. Recognized as a member of the department management team, our Cooks will lead, supervise, organize, and direct the delivery of proper nutrition and other food...

Dish preparation:Prepare, cook, and present various dim sum items such as dumplings, buns, and rolls, adhering to recipes and standards for taste, texture, and appearance. Ingredient management:Prepare ingredients like dough, fillings, and sauces, and monitor the quality of raw materials. Quality control:Ensure consistency in all dim sum products and...

Prepare and cook a variety of dishes according to recipes and standards.Maintain cleanliness and organization of the kitchen and cooking areas.Ensure food safety and sanitation practices are followed.Assist with meal planning and menu development.Willing to do housekeeping as needed.RequirementsSkills and Competencies: Basic cooking techniques and knife...

Qualifications:Culinary certificate, NC II in Commercial Cooking, or equivalent work experience.1+ years experience as cook in commercial kitchens, industrial canteens, or site camps.Valid health certificate/food handler's permit.Ability to prepare balanced meals for large site teams (5+ staff).Plan weekly menus, budget, and prepare wholesome meals...