commissary manager

COMMISSARY MANAGER Fruitas Holdings Inc. | Manila City / Quezon City Lead the operation behind some of the country’s well-known food and beverage brands. Fruitas Holdings Inc. is looking for a hands-on, results-driven Commissary Manager who can lead fast-paced food production operations while maintaining high standards in quality, food safety,...

Job Summary: The Commissary Head is responsible for overseeing the overall operations of the commissary, ensuring efficient food production, quality control, inventory management, and compliance with food safety standards. The role ensures that all products are prepared, stored, and distributed to branches in a timely, cost-effective, and quality-controlled...

Manage daily commissary operations and staff schedulingEnsure food quality, consistency, and portion controlOversee inventory, purchasing, and stock rotation (FIFO)Monitor production planning and timely delivery to outletsEnforce food safety, sanitation, and company standardsControl costs, minimize waste, and track commissary expensesCoordinate with store...

Will oversee all aspects of commissary operations, ensuring the highest standards of food quality, safety, and efficiency are maintained. The ideal candidate will possess strong leadership capabilities and a proven track record in managing culinary teams while optimizing resource allocation and production processes. You will work closely with suppliers and...

Good Cup Global Roastery Inc. (GCG) is the industrial and roastery arm of the Good Cup brand. As we scale our Production Facility and commission our new Mandaue Plant, we're consolidating plant leadership under one accountable owner who can run the Commissary as a single integrated engine covering production, warehouse, wholesale fulfillment, and technical...

Qualifications: 1-2 years commissary or retail experience in Food Industry is required. One year supervisory experience preferred. Can manage 30 people Has a great communication skills Must be keen to details Can Start ASAP Duties & Responsibilities: Overseeing daily Business Operation Developing and implementing growth strategies Training Officers and...

Will oversee all aspects of commissary operations, ensuring the highest standards of food quality, safety, and efficiency are maintained. The ideal candidate will possess strong leadership capabilities and a proven track record in managing culinary teams while optimizing resource allocation and production processes. You will work closely with suppliers and...

Job Responsibilities Oversee daily commissary operations and food production Ensure food quality, safety, and sanitation standards are followed Manage inventory, stocks, and purchasing of supplies Monitor production schedules and delivery coordination to branches Supervise commissary staff and ensure productivity Maintain proper documentation, reports, and...

BusinessManager (Commissary Kitchen Manager) Join ISSI Corp as a key player in our financial success. The Commissary Kitchen Manager will lead the setup,launch, and day-to-day management of a new food commissary business. This roleis responsible for establishing the commissary from the ground up, includingfacility readiness, government permits and...

A food production company located in Metro Manila is looking for a talented Commissary Manager to oversee daily operations. Candidates should possess a Bachelor’s degree in Food Technology or related fields and have 2-3 years of relevant experience. The role involves managing staff scheduling, ensuring food quality, and monitoring inventory. Strong...

Regen One Foods Corporation is seeking a capable operations leader to manage our commissary across production, storage, and distribution of food products. You will supervise daily processing, ensure recipes and schedules are followed, and uphold safety and quality standards.You will coordinate inventory, procurement, and supplier audits, train staff, and...

Key Responsibilities Lead the planning, setup, and launch of the food commissary. Coordinate all business permits, licenses, inspections, and compliance requirements with local and national government agencies. Liaise with government offices, contractors, suppliers, vendors, and service providers during the establishment phase. Oversee facility...

ISSI Corp in the Philippines is seeking a Business Manager to lead the commissary kitchen startup and ongoing operations. You will oversee facility readiness, permits, supplier coordination, staffing, SOPs, and food safety to drive efficiency, profitability, and scalable growth. You will manage day-to-day activities, set standards, and build a capable team...

A reputable staffing agency is seeking a Commissary Operations Manager in Quezon City. This role oversees commissary activities, manages inventory, and ensures compliance with food safety standards. The ideal candidate has 3-5 years of experience in food production or supply chain management and holds a relevant bachelor's degree. Strong leadership and...

BusinessManager (Commissary Kitchen Manager)Join ISSI Corp as a key player in our financial success.The Commissary Kitchen Manager will lead the setup,launch, and day-to-day management of a new food commissary business. This roleis responsible for establishing the commissary from the ground up, includingfacility readiness, government permits and regulatory...

A resource management company seeks a Commissary Admin Manager in Mandaluyong City who will oversee commissary operations, manage staff, and ensure compliance with health regulations. This full-time role requires strong leadership skills and a Bachelor's degree in Business Administration or a related field. Candidates must have proven experience in food...

Key Responsibilities Lead the planning, setup, and launch of the food commissary.Coordinate all business permits, licenses, inspections, and compliance requirements with local and national government agencies.Liaise with government offices, contractors, suppliers, vendors, and service providers during the establishment phase.Oversee facility preparation,...

Job Purpose: The Commissary Facility and Distribution Manager is responsible for overseeing the overall upkeep of the commissary facility and managing all post-production operations, including packaging, dispatch/distribution, and stewarding. The role ensures that all finished goods are packaged accurately, stored safely, and delivered on time while...

ISSI Corp in the Philippines is seeking a Business Manager to lead the commissary kitchen startup and ongoing operations. You will oversee facility readiness, permits, supplier coordination, staffing, SOPs, and food safety to drive efficiency, profitability, and scalable growth.You will manage day-to-day activities, set standards, and build a capable team...

Insurance Support Services International Corporation in the Philippines seeks an operations leader to plan, set up, and launch a food commissary, guiding projects from concept to opening.You will coordinate permits, manage inventory, recruit and train staff, and implement SOPs while ensuring safety, quality, and regulatory compliance in a fast-paced startup...