commissary

Job Description SITE: Food Solution Corp, Brgy. Dela Paz, F Mariano. Pasig City MAIN SCOPE: Ensuring the proper cooking and preparing elements of high-quality dishes. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. Ensure properly working enablers (equipment, systems, wares,...

Job Overview Kaayoo The Filipino Kitchen Restaurantis looking for an experienced and highly organized Commissary Head to oversee and manage our central kitchen operations. This role is critical in ensuring consistent food quality, efficient production, proper inventory control, and strict compliance with food safety standards across all branches. The ideal...

On-site - Makati 1-3 Yrs Exp Diploma Full-time Job Description Government Mandated Benefits Employee Discount, Free Meals Professional Development Job Training Maternity & Paternity Leave, Sick Leave, Solo Parent Leave, Special Leave for Women, Vacation Leave Responsibilities Assisting the Waiters in collecting food from the serving station Helping with the...

Good Eats by SSI, a subsidiary of Rustan's Group of Companies is currently looking for Commissary Crew. Must be willing to be assigned at Makati City. Duties and Responsibilities: Assist in the preparation, portioning, and packing of food items in accordance with standardized recipes and guidelines. Adhere strictly to food safety protocols and sanitation...

Operations Management Assist the Commissary Manager in supervising daily commissary operations including ordering, stocking, packaging, and distribution of goods. Monitor workflow and ensure staff efficiency in filling inmate/customer orders or retail restocking. Maintain cleanliness and organization of commissary areas in accordance with health and safety...

About the role Responsible for ensuring that the overall operations of the assigned sections are aligned with the management goals and targets. Key responsibilities Conducts critical operations analysis, develops or modifies policy and strategic plans, and implements, evaluates programs in assigned sections Ensures alignment of team to the department's...

Good Cup Global Roastery Inc. (GCG) is the industrial and roastery arm of the Good Cup brand. As we scale our Production Facility and commission our new Mandaue Plant, we're consolidating plant leadership under one accountable owner who can run the Commissary as a single integrated engine covering production, warehouse, wholesale fulfillment, and technical...

Join Fruitas Holdings Inc. as a Commissary Supervisor!Are you ready to take the lead in delivering quality, efficiency, and excellence in food production? At Fruitas Holdings Inc., we don’t just create products—we create experiences that nourish communities and inspire growth. We are looking for a driven and detail-oriented Commissary Supervisor who can...

About the role The Commissary Manager will take overall responsibility for the efficient, safe, and profitable operation of the commissary. This is a hands‑on leadership role that oversees production planning and execution, food quality and safety, inventory and cost control, manpower management, equipment and facility standards, and compliance with...

COMMISSARY MANAGERFruitas Holdings Inc. | Manila City / Quezon CityLead the operation behind some of the country’s well-known food and beverage brands.Fruitas Holdings Inc. is looking for a hands-on, results-driven Commissary Manager who can lead fast-paced food production operations while maintaining high standards in quality, food safety, productivity,...

Description Assist in food preparation and cooking under the supervision of kitchen staff. Maintain high standards of kitchen hygiene and cleanliness. Support the organization and inventory of kitchen supplies and equipment. Provide excellent customer service by addressing guest inquiries and needs. Collaborate with team members to ensure efficient kitchen...

Manage daily commissary operations and staff scheduling Ensure food quality, consistency, and portion control Oversee inventory, purchasing, and stock rotation (FIFO) Monitor production planning and timely delivery to outlets Enforce food safety, sanitation, and company standards Control costs, minimize waste, and track commissary expenses Coordinate with...

COMMISSARY MANAGERFruitas Holdings Inc. | Manila City / Quezon CityLead the operation behind some of the country’s well-known food and beverage brands.Fruitas Holdings Inc. is looking for a hands-on, results-driven Commissary Manager who can lead fast-paced food production operations while maintaining high standards in quality, food safety, productivity,...

COMMISSARY MANAGER Fruitas Holdings Inc. | Manila City / Quezon City Lead the operation behind some of the country’s well-known food and beverage brands. Fruitas Holdings Inc. is looking for ahands-on, results-driven Commissary Managerwho can lead fast-paced food production operations while maintaining high standards inquality, food safety, productivity,...

About the role The Commissary Director provides overall leadership and strategic direction for the commissary's end-to-end operations, ensuring the efficient, cost-effective, and timely production and distribution of high-quality food products. The role oversees production, food safety and quality, inventory, manpower, equipment, logistics coordination, and...

On-site - Taguig 1-3 Yrs Exp High/Senior High School Full-time Job Description Oversee daily food and beverage operations Ensure high standards of service and guest satisfaction Manage inventory and control costs Train and supervise staff Collaborate with kitchen team for menu planning Resolve customer complaints effectively Maintain cleanliness and...

Responsibilities Lead and manage daily operations of the commissary, ensuring efficiency and productivity. Oversee inventory management and ordering processes to maintain optimal stock levels. Implement quality control measures to ensure food safety and compliance with health regulations. Train and supervise staff, promoting teamwork and a positive work...

ResponsibilitiesPrepare and cook food items according to standardized recipes and portions.Maintain cleanliness and organization of the kitchen and workstations at all times.Assist in the training of new kitchen staff and interns.Ensure proper storage and handling of food products to meet health and safety standards.Monitor inventory levels and report...

Job Responsibilities Oversee daily commissary operations and food production Ensure food quality, safety, and sanitation standards are followed Manage inventory, stocks, and purchasing of supplies Monitor production schedules and delivery coordination to branches Supervise commissary staff and ensure productivity Maintain proper documentation, reports, and...

Job Summary: The Commissary Head is responsible for overseeing the overall operations of the commissary, ensuring efficient food production, quality control, inventory management, and compliance with food safety standards. The role ensures that all products are prepared, stored, and distributed to branches in a timely, cost-effective, and quality-controlled...