commis 3

Shangri-La The Fort, Manila   Shangri-La The Fort, Manila is located within Fort Bonifacio, a former military base and city centre.  With 60 storeys high, the complex is comprised of 576 hotel guestrooms and, 97 hotel residences and 98 exclusive Horizon Homes, the high rise building is a Manila landmark.  The new hotel complements the company’s five...

REQ15094 Commis 3 (Open)POSITION SUMMARY: The Commis 3 is accountable for supporting the daily operation of an assigned area to run smoothly and effectively in accordance with departmental set service standards and meeting guest expectations at all times. Ensuring the production of food and fulfil kitchen section duties as instructed by the Chef De Partie...

Shangri-La Boracay   Located in the country’s premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms...

Shangri-La BoracayLocated in the country’s premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms including 36...

Shangri-LaBoracay Located in the country’s premier beach destination, Shangri-LaBoracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms including 36...

Shangri-La Boracay   Located in the country’s premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms...

Shangri-La Boracay is seeking a Service Associate - Kitchen (Bakery) to uphold high food quality standards in the Bakery Section. You will assist in food preparation, ensure hygiene and safety compliance, and support event/reservation-driven setups.The role requires passion for culinary arts, people interaction, and flexibility to work shifts within a hotel...

Overview Assist chefs in food preparation and cooking. Maintain cleanliness of kitchen and workstations. Wash dishes, utensils, and kitchen equipment. Stock ingredients and supplies as needed. Follow health and safety regulations. Support kitchen staff during peak hours. Perform other tasks as assigned by supervisors. Responsibilities Assist chefs in...

Duties & Responsibilities Basic computer skills in Microsoft Office Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set. Initiate and oversee the production of all meals produced during the shift and in preparation for other shifts Ensure the timely provision of high quality and optimum...

JOB SUMMARY The Demi Chef supports the Chef de Partie in the daily operations of a specific kitchen section, playing a key role in food preparation, cooking, and maintaining quality and hygiene standards. Their purpose is to ensure the efficient and smooth operation of their designated section, contributing to the overall excellence of the kitchen and dining...

**Job Summary** The Commis 3 supports the culinary team in the preparation and production of high-quality food in accordance with hotel standards, recipes, and food safety requirements. The role assists in daily kitchen operations, maintains a clean and organized workstation, and ensures consistency, quality, and proper presentation across restaurant,...

REQUIREMENTS:1-3 years of professional kitchen experience , solid grasp of culinary techniques and knowledgeable in food safety.RESPONSIBILITIESStation Management:Run an assigned kitchen section independently during service.Food Preparation:Prep, cook, and plate dishes according to exact recipes and quality standards.Inventory Control:Monitor stock levels...

Filinvest Company: Timberland Highlands Resort In accordance with the policies, procedures, and standards of Filinvest Hospitality and Timberland Highlands Resort, and under the direct supervision of the Sous Chef, the Chef de Partie – Pastry is responsible for coordinating, supervising, and participating in the preparation of pastries, desserts, breads,...

Filinvest Company: Timberland Highlands ResortIn accordance with the policies, procedures, and standards of FilinvestHospitalityand Timberland Highlands Resort, and under the direct supervision of the Sous Chef, the Chef de Partie – Pastry is responsible for coordinating, supervising, and participating in the preparation of pastries, desserts, breads, and...

Filinvest Company: Timberland Highlands Resort In accordance with the policies, procedures, and standards of FilinvestHospitalityand Timberland Highlands Resort, and under the direct supervision of the Sous Chef, the Chef de Partie – Pastry is responsible for coordinating, supervising, and participating in the preparation of pastries, desserts, breads, and...

1-3 years of professional kitchen experience , solid grasp of culinary techniques and knowledgeable in food safety.RESPONSIBILITIESStation Management: Run an assigned kitchen section independently during service.Food Preparation: Prep, cook, and plate dishes according to exact recipes and quality standards.Inventory Control: Monitor stock levels and order...

Filinvest Company: Timberland Highlands ResortIn accordance with the policies, procedures, and standards of Filinvest Hospitality  and Timberland Highlands Resort, and under the direct supervision of the Sous Chef, the Chef de Partie – Pastry is responsible for coordinating, supervising, and participating in the preparation of pastries, desserts,...

Filinvest Company: Timberland Highlands ResortIn accordance with the policies, procedures, and standards of FilinvestHospitalityand Timberland Highlands Resort, and under the direct supervision of the Sous Chef, the Chef de Partie – Pastry is responsible for coordinating, supervising, and participating in the preparation of pastries, desserts, breads, and...

ResponsibilitiesPrepare food:Chop, measure, weigh, and butcher ingredientsCook food:Make sauces and plate food attractivelyMaintain food quality:Ensure food meets customer expectationsSupervise other chefs:Train and supervise junior cooksOperate kitchen equipment:Use kitchen equipment safely and report any damageCoordinate with other chefs:Work with other...

**Shangri-La Boracay** Located in the country’s premier beach destination, Shangri-La Boracay is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island, the 12-hectare resort is a 10-minute drive from the popular White Beach. The resort offers 219 rooms...